Brown Sugar Ginger Jujube Tea with Longan Goji and Hawthorn Hot Brew Herbal Blend 10 Boxes
$8.12 – $23.00Price range: $8.12 through $23.00
Description
Brown Sugar Ginger Jujube Tea, known in Chinese as Jiang Zao Cha (姜枣茶), is a hot-brew herbal blend traditionally enjoyed in Chinese households. This warming-style mix combines ginger with jujube, longan, goji berry, hawthorn, and brown sugar, ingredients long valued in TCM for daily nourishing drinks. Traditionally associated with supporting the body's natural warmth and balance, it is prepared simply by steeping in hot water. Enjoy as part of a balanced lifestyle.


Key Selling Points
- Classic ginger and jujube tea blend with brown sugar in convenient hot-brew form
- Includes longan, goji berry, and hawthorn for a layered traditional flavor profile
- Ginger is traditionally regarded in TCM as warming and supportive of daily comfort
- Simple preparation by steeping in hot water for a few minutes
- Value pack of 10 boxes suitable for gifting or seasonal stocking


Quality & Sensory
The blend typically shows golden-brown sugar granules mixed with dried ginger, dark red jujube pieces, and amber goji berries. It typically carries a warm spicy-sweet aroma with fruity notes. When brewed, the liquor is typically amber to reddish-brown with a sweet, gently spicy, and slightly tangy taste.


Technical Specifications
| Product Type | Herbal tea blend |
|---|---|
| Chinese Name | 姜枣茶 |
| Pinyin | Jiang Zao Cha |
| Ingredients | Ginger, jujube, longan, goji berry, hawthorn, brown sugar |
| Processing | Hot-brew granule and dried botanical blend |
| Packaging | 10 boxes per value pack |


Usage Scenarios
- Steep one serving in hot water as a warming morning drink
- Enjoy during cold seasons as a cozy daily beverage
- Serve to guests as a traditional sweet-spiced herbal tea
- Pack for travel or office use with quick hot-water preparation


Traditional Uses
In TCM tradition, ginger and jujube are a classic pairing often simmered together in daily teas, especially during colder months. Ginger is traditionally associated with warming the body and supporting digestion, while jujube and longan are traditionally linked to nourishing qi and blood. Goji berry is traditionally used to support the liver and kidneys, and hawthorn is traditionally associated with aiding digestion of rich foods. Such blends are commonly enjoyed around seasonal transitions.


FAQ Q&A
Q: What is this product?
A: It is a hot-brew herbal tea blend combining ginger, jujube, longan, goji berry, hawthorn, and brown sugar, sold as a 10-box value pack.
Q: What are its traditional characteristics?
A: In TCM tradition, ginger is considered warming and jujube and longan are traditionally associated with nourishing the body, making this a popular seasonal comfort drink.
Q: How is it prepared?
A: Simply steep one serving in hot water for a few minutes until dissolved, then drink warm. Follow the package directions for serving amounts.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | trial pack brown sugar ginger jujube tea 1 box of 10 packs, buy 1 get 1 free 2 boxes of brown sugar ginger and jujube tea, period pack brown sugar ginger and jujube tea 3 boxes, value pack 5 boxes of brown sugar ginger and jujube tea, stocking pack brown sugar ginger and jujube tea 10 boxes |
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