Ba Ji Tian Dried Morinda Root 500g Wild-Crafted Core-Removed Herb for Wine Infusion and Soup Decoction
Price range: $9.40 through $166.67
Description
Ba Ji Tian (巴戟天), the dried root of Morinda officinalis, is a classic TCM tonic herb supplied as core-removed dried root sections. In TCM theory it is sweet and pungent in flavor, slightly warm in nature, and enters the kidney and liver channels. Traditionally used in herbal wine, soups, and decoctions, it is valued in classical formulas. Store in a cool dry place and use under the guidance of a qualified practitioner.
Key Selling Points
- Authentic Ba Ji Tian dried root sections with the core removed, a traditional decoction-piece form
- Botanical source is Morinda officinalis, a well-known kidney-tonifying herb in TCM
- Sourced from China and processed by drying for long-term storage
- Traditionally paired with herbs such as Du Zhong and Jin Ying Zi for wine infusion or soup
- Suitable for home decoction, herbal soup, and traditional medicinal wine preparation
Quality & Sensory
Typically the dried root sections are grayish-brown to purplish-brown with a slightly twisted, knobby appearance and a firm, woody texture. The aroma is mildly herbaceous, and decocted liquid typically carries a sweet, slightly pungent taste.
Technical Specifications
| Product Type | Dried TCM decoction herb |
|---|---|
| Chinese Name | 巴戟天 |
| Pinyin | Ba Ji Tian |
| Botanical Name | Morinda officinalis |
| Plant Part | Root, core removed |
| Processing | Dried |
Usage Scenarios
- Simmer in herbal soup with meat or bones
- Steep or infuse in traditional herbal wine
- Add to long-simmered decoctions with other tonic herbs
- Use in slow-cooked congee or seasonal tonic dishes
Traditional Uses
In TCM practice, Ba Ji Tian is traditionally associated with supporting kidney yang and strengthening sinews and bones. It is commonly combined with Du Zhong, Niu Da Li, and Jin Ying Zi in herbal wine or slow-cooked soups, especially in autumn and winter tonic routines. Traditional preparation involves simmering the dried root sections with other herbs or soaking them in grain alcohol.
FAQ Q&A
Q: What is this product?
A: This is dried Ba Ji Tian (巴戟天), the core-removed root of Morinda officinalis, sold as a raw TCM decoction herb.
Q: What is it traditionally used for?
A: In TCM theory it is traditionally associated with kidney yang support and is commonly used in tonic soups and herbal wine.
Q: How is it commonly prepared?
A: It is typically simmered in soups or decoctions, or soaked in alcohol for traditional herbal wine.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | 8 10 years old large pieces cored dry goods morinda officinalis 250g, 8 10 years old large pieces dried goods with core morinda officinalis 500g, 8 10 years old cored dry goods morinda officinalis 1000g 1 0kg, 8 10 years old cored dry goods morinda officinalis 2500g 2 5kg more cost effective, more than 15 years old extra large cored dry goods morinda officinalis 250g, more than 15 years old extra large cored dry goods morinda officinalis 500g, extra large morinda officinalis for more than 15 years dried goods with core removed 1000g 1 0kg, extra large morinda officinalis for more than 15 years dry goods with core extraction 2500g 2 5kg more cost effective, rare 20 year old extra large header core drawn dry goods morinda officinalis 250g, rare 20 year old extra large header core drawn dry goods morinda officinalis 500g, rare 20 year old extra large header core drawn dry goods morinda officinalis 1000g, rare 20 year old extra large header core drawn dry goods morinda officinalis 2500g 2 5kg super cost effective, 8 10 years old cored dry goods morinda officinalis 100g |
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