Dangshen Fuling Paste (Codonopsis & Poria Herbal Paste) — Five-Leaf Gynostemma Ready-to-Eat Herbal Extract, 220g Jar

Dangshen Fuling Paste (党参茯苓膏) is a ready-to-eat herbal paste (膏滋) traditionally prepared from Codonopsis pilosula (Dǎng Shēn, 党参), Poria cocos (Fú Líng, 茯苓), Radix Fici Simplicissimae (Wǔ Zhǐ Máo Táo, 五指毛桃), and Adzuki Bean (Chì Xiǎo Dòu, 赤小豆). In Traditional Chinese Medicine (TCM), this combination is prized as a gentle, spleen-supporting and qi-nourishing formula, traditionally used to fortify the middle burner, transform dampness, and support calm, steady vitality. Its nature is sweet, neutral, and mildly warming, making it a soothing daily tonic for those seeking gentle constitutional nourishment.

Key Selling Points

• Traditional spleen-supporting and qi-nourishing herbal paste
• Crafted with Codonopsis, Poria, Five-Leaf Gynostemma, and Adzuki Bean
• Steamed (蒸制) preparation for a smooth, concentrated texture
• Ready-to-eat (即食) — simply take directly or mix with warm water
• 220g bottled format, sealed for freshness

Quality & Sensory

Each jar presents a deep amber-brown paste with a glossy, honey-like sheen and a smooth, dense texture that holds its shape on the spoon. The aroma is warm and earthy, carrying notes of steamed Codonopsis and Poria with a faint sweetness from the Adzuki Bean. On the palate, it is gently sweet with a mild herbal depth and a clean, lingering finish — pleasant enough to enjoy directly, yet substantial enough to stir into warm water as a daily tonic drink.

Technical Specifications

Usage Scenarios

• Daily wellness routine — take directly from the jar or mix with warm water
• Morning or afternoon tonic drink stirred into warm water
• Seasonal nourishment during damp or transitional weather
• Gentle support for those with a spleen-qi or dampness constitution
• Convenient ready-to-eat format for home, office, or travel

Traditional Uses

In folk herbal practice, Dangshen Fuling Paste is enjoyed as a daily tonic (膏方) — a concentrated, slow-prepared herbal paste traditionally taken in small spoonfuls during seasonal transitions. It is often stirred into warm water as a soothing morning drink, paired with congee or light meals, or taken directly as a convenient nourishment ritual. The formula reflects the classic TCM pairing of Codonopsis and Poria for supporting the spleen and calming the spirit, with Five-Leaf Gynostemma and Adzuki Bean added to harmonize dampness and gently nourish the body.

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