San Qing Tea 30 Teabags Herbal Wellness Blend with Hawthorn Barley Chrysanthemum and Mint Sugar Free 150g

San Qing Tea (三青茶) is a prepackaged herbal teabag blend inspired by traditional Chinese wellness teas. It combines hawthorn (Crataegus pinnatifida fruit), barley, dried tangerine peel, cassia seed, mulberry leaf, dandelion, mint, gardenia fruit, and chrysanthemum. In TCM theory, such herbs are traditionally associated with seasonal balance and daily refreshment. This sugar-free blend is intended for hot steeping as a gentle everyday herbal infusion.

Key Selling Points

• Nine-herb teabag blend including hawthorn, barley, tangerine peel, cassia seed, mulberry leaf, dandelion, mint, gardenia, and chrysanthemum
• Sugar-free formulation suited to daily herbal tea drinking
• Individually wrapped teabags for convenient hot steeping
• Produced by a licensed facility in Anhui following GH/T1091-2014
• 18-month shelf life with cool dry storage

Quality & Sensory

The teabags typically show a mix of dried botanical fragments in warm brown and green tones. When steeped in hot water, the infusion typically gives a clear amber color with a mild herbal aroma, a lightly sweet and tangy note from hawthorn, and a refreshing mint finish.

Technical Specifications

Usage Scenarios

• Steep one teabag in hot water for a daily herbal infusion
• Enjoy after meals as a light traditional wellness tea
• Serve warm during seasonal changes or dry weather
• Offer to guests as a caffeine-light alternative to regular tea

Traditional Uses

In traditional Chinese practice, hawthorn, tangerine peel, and barley are classic food-herb pairings for after-meal teas, while chrysanthemum, mulberry leaf, cassia seed, and gardenia are traditionally associated with clearing and seasonal wellness. Dandelion and mint are common folk additions for a refreshing daily infusion. Such blends are typically steeped hot and sipped warm throughout the day.

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