Pang Da Hai Luo Han Guo Herbal Tea Blend 150g Box with 15 Teabags for Daily Throat Comfort
$7.51
999503 in stock
Description
Pang Da Hai Luo Han Guo Tea (胖大海罗汉果茶) is a boxed herbal tea blend featuring Sterculia lychnophora seed and Siraitia grosvenorii fruit, combined with tangerine peel, chrysanthemum, lophatherum, gardenia, honeysuckle, licorice, and barley. In TCM tradition, these herbs are valued for moistening the throat and clearing internal heat. Each 10g teabag steeps easily in hot water for a mild, naturally sweet daily infusion.



Key Selling Points
- Boxed blend of 9 traditional herbs including pang da hai and luo han guo in convenient 10g teabags
- Features Sterculia lychnophora seed and Siraitia grosvenorii fruit as the leading botanicals
- Traditionally associated in TCM with moistening the throat and supporting clear respiratory comfort
- Naturally sweet luo han guo flavor requires no added sugar for a smooth daily infusion
- 150g box contains 15 individually wrapped teabags, suitable for home or commercial use



Quality & Sensory
The blend typically shows mixed golden, pale green, and brown botanical pieces with a light herbal aroma. When steeped, the liquor is typically a clear amber tone with a mellow, naturally sweet taste from luo han guo and a gentle floral note from chrysanthemum.



Technical Specifications
| Product Type | Herbal tea blend in teabags |
|---|---|
| Chinese Name | 胖大海罗汉果茶 |
| Pinyin | Pang Da Hai Luo Han Guo Cha |
| Ingredients | Barley, tangerine peel, gardenia fruit, sterculia seed, licorice root, chrysanthemum, lophatherum, luo han guo, honeysuckle |
| Net Weight | 150g (10g x 15 teabags) |
| Shelf Life | 12 months |



Usage Scenarios
- Steep one teabag in hot water for 3-5 minutes as a daily herbal infusion
- Serve warm during dry seasons or after long periods of speaking
- Offer as a caffeine-free herbal option in offices, teahouses, or restaurants
- Enjoy chilled in summer as a light refreshing herbal drink



Traditional Uses
In TCM practice, pang da hai is traditionally used to moisten the throat and luo han guo to moisten the lungs, while chrysanthemum, lophatherum, gardenia, and honeysuckle are traditionally associated with clearing heat. Tangerine peel and licorice are commonly paired to harmonize the blend. Such combinations are traditionally prepared as a simple daily infusion, especially in dry weather or for those who speak frequently.

FAQ Q&A
Q: What is this product?
A: It is a boxed herbal tea blend containing pang da hai (sterculia seed), luo han guo (monk fruit), and seven other traditional botanicals in 15 individual teabags.
Q: What are its traditional characteristics?
A: In TCM tradition, sterculia seed and monk fruit are valued for moistening the throat and lungs, while chrysanthemum and honeysuckle are traditionally associated with clearing heat.
Q: How is it prepared?
A: Place one teabag in a cup, add hot water, and steep for 3-5 minutes. Each teabag can typically be re-steeped once or twice.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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