Organic Nine Steamed Nine Sun Dried Polygonatum Fruit 250g Jiuhua Mountain Huang Jing

Organic Jiuhua Polygonatum Fruit, known in TCM as Huang Jing (黄精), from Polygonatum species. These 250g sun-dried fruit pieces undergo the traditional nine-steam nine-sun-dry process. In TCM theory, Huang Jing is sweet and neutral, entering the Spleen, Lung, and Kidney channels. Traditionally used to support vitality and nourish yin. Enjoy as a decoction, tea, or added to soups and congee.

Key Selling Points

• Certified organic Jiuhua Mountain Polygonatum fruit
• Traditional nine-steam nine-sun-dry processing
• 250g resealable pack of sun-dried fruit pieces
• Sweet neutral TCM herb for Spleen Lung and Kidney
• Versatile for teas decoctions soups and congee

Quality & Sensory

The fruit pieces are typically dark brown to black with a soft, slightly sticky texture and a mild sweet aroma. When decocted or brewed, they yield a subtly sweet, earthy taste with a smooth mouthfeel.

Technical Specifications

Usage Scenarios

• Herbal tea
• Decoction
• Soup
• Congee

Traditional Uses

In TCM, Huang Jing is traditionally used to tonify the Spleen, Lung, and Kidney, and to nourish yin. It is commonly prepared as a decoction, alone or with other herbs, and added to soups, congee, and teas for daily vitality support. The nine-steam nine-sun-dry method is a classic processing technique to enhance its sweet, neutral properties.

FAQ Q&A