Jasmine Poria Chenpi Tea Bags 100g Triangle Tea Bags Herbal Wellness Tea

Jasmine Poria Chenpi Tea, a floral herbal blend featuring jasmine flower (Mo Li Hua, 茉莉花, Jasminum sambac), poria (Fu Ling, 茯苓, Poria cocos), and dried tangerine peel (Chen Pi, 陈皮, Citri Reticulatae Pericarpium). In TCM theory, jasmine is gently aromatic, poria is mild and bland, and aged peel is warm and fragrant. This convenient triangle tea bag blend is traditionally enjoyed as a light daily infusion for adults.

Key Selling Points

• Floral herbal blend of jasmine flower, poria, and dried tangerine peel in ready-to-brew triangle tea bags
• Features Mo Li Hua (茉莉花), Fu Ling (茯苓), and Chen Pi (陈皮) familiar from traditional Chinese tea culture
• Cold-infusion friendly processing with a fresh aroma and smooth taste
• 100g pack suited for home, office, and everyday casual tea drinking
• Sold as an ordinary substitute tea for adult daily enjoyment, not a medicinal product

Quality & Sensory

Typically shows pale golden liquor with a fresh jasmine fragrance. The taste is typically smooth and lightly floral, with subtle citrus warmth from the peel and a mild earthy undertone from poria.

Technical Specifications

Usage Scenarios

• Steep one triangle tea bag in freshly boiled water for a light daily infusion
• Enjoy as a fragrant office tea during work breaks
• Serve as a casual after-meal floral tea at home
• Suitable for cold brewing in warm weather

Traditional Uses

In traditional Chinese tea practice, jasmine flowers have long been scent-blended with teas for their sweet aroma. Poria is a classic mild fungus used in TCM formulas, and aged tangerine peel is traditionally valued for its warm citrus character and is often paired with floral or pu-erh style teas. Blends of this kind are commonly sipped as everyday wellness teas, especially in spring and summer.

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