Ginseng & Dendrobium officinale Fermented Drink — Food-Herb Botanical Beverage
$84.33
Out of stock
Description
Ginseng & Huoshan Dendrobium Fermented Drink (人参铁皮石斛发酵饮) is a liquid botanical beverage made from two highly revered food herbs: Rén Shēn (人参, Panax ginseng) and Tiě Pí Shí Hú (铁皮石斛, Dendrobium officinale). Crafted by a source factory with 27 years of market history, this plant-based drink combines the sweet, slightly warm, qi-tonifying nature of ginseng with the sweet, slightly cold, yin-nourishing character of Dendrobium, creating a balanced food-herb beverage traditionally associated with vitality, moisture, and daily nourishment.
Key Selling Points
- Made with two classic food herbs: ginseng and Dendrobium officinale
- Fermented liquid botanical drink format
- Source factory with 27 years of market history
- Suitable for daily adult wellness routines
- Customizable and OEM-friendly for brand partners
Quality & Sensory
This fermented botanical drink presents as a smooth, amber-toned liquid with a clean, slightly translucent appearance. On the nose, it carries a gentle herbal aroma with soft notes of ginseng and a faintly sweet, earthy hint from Dendrobium. The fermentation process yields a rounded, mildly sweet taste with a subtle tang, making it pleasant to sip directly or dilute according to preference.
Technical Specifications
| Product Type | Plant-Based Fermented Beverage |
|---|---|
| Main Ingredients | Ginseng (Panax ginseng), Dendrobium officinale |
| Form | Liquid |
| Origin | Fujian, China |
| Storage | Store in a cool, dry place at room temperature |
| Production License | SC11335021301625 |
Usage Scenarios
- Daily adult wellness beverage
- Gift for health-conscious friends and family
- Beauty salon and wellness club refreshment
- Brand OEM and private-label customization
- Distribution and resale by health product retailers
Traditional Uses
In traditional Chinese food wellness practice, ginseng is a celebrated qi-tonifying herb, while Dendrobium officinale is prized for nourishing yin and promoting body fluids. Together, they are often used in decoctions, soups, and tonic beverages for daily vitality and moisture support. This fermented drink places that classic pairing into a convenient modern format, enjoyed as a daily sip or shared at gatherings.
FAQ Q&A
Q: What is Ginseng & Huoshan Dendrobium Fermented Drink?
A: It is a liquid botanical beverage made from ginseng (Panax ginseng) and Dendrobium officinale, both traditional food herbs. The drink is produced through fermentation and is intended for daily adult consumption.
Q: What is the traditional wellness value of ginseng and Dendrobium?
A: In traditional Chinese food wellness culture, ginseng is associated with tonifying qi, while Dendrobium officinale is linked to nourishing yin and promoting fluids. This pairing is traditionally used in tonic foods and drinks for daily nourishment.
Q: Can this product be customized or private-labeled?
A: Yes. The source factory offers OEM and private-label services, and the product can be customized for brand partners, distributors, and wellness businesses. Please contact customer service for details.
Additional information
| Weight | 0.8 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
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