Dried Mao Dong Qing Leaf Ilex Pubescens 500g Traditional Chinese Herb for Decoction and Tea

Dried Mao Dong Qing Leaf, known in TCM as Mao Dong Qing Ye (毛冬青叶), from Ilex pubescens. These dried leaves are a traditional Chinese botanical supplied as a raw agricultural product for herbal preparation. In TCM theory, Mao Dong Qing is traditionally associated with clearing heat and supporting healthy circulation. Commonly simmered as a decoction or steeped as a simple herbal tea. Store refrigerated and use under the guidance of a qualified practitioner.

Key Selling Points

• Authentic Mao Dong Qing Ye (毛冬青叶) dried leaves from Ilex pubescens
• Supplied as a raw agricultural product in a 500g pack
• Traditionally associated in TCM with clearing heat and supporting circulation
• Whole dried leaf form suitable for decoction or herbal tea
• Refrigerated storage recommended with a 12-month shelf life

Quality & Sensory

The dried leaves typically show a brownish-green color with a slightly leathery texture and a mild, faintly bitter herbal aroma. When simmered or steeped, the liquor typically takes on a light amber tone with a gently bitter, astringent taste.

Technical Specifications

Usage Scenarios

• Simmer as a traditional herbal decoction
• Steep as a simple bitter herbal tea
• Blend into herbal formulas prepared by a practitioner
• Use in seasonal wellness routines during warm months

Traditional Uses

In traditional Chinese practice, Mao Dong Qing Ye has long been used in folk herbalism, typically prepared as a decoction or taken as a light tea. It is traditionally associated with clearing heat and dampness and with promoting healthy blood circulation. Herbalists have historically paired it with other cooling herbs or used it on its own in simple daily preparations.

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