Yi Dao Guo Flower Dried Herbal Tea 30g Jar Sun Dried Flower Tea for Daily Brewing
$4.94
119356 in stock
Description
Yi Dao Guo Flower (胰岛果花) is a sun-dried flower tea made from the blossoms of the yi dao guo plant, offered as a 30g jar of dried floral material. In traditional Chinese herbal practice, flower teas are valued for their gentle nature and are commonly steeped alone or blended with other botanicals. This product is a food-grade dried flower intended for brewing as a light herbal infusion. It is not a medicine and should not replace professional medical care.

Key Selling Points
- Sun-dried Yi Dao Guo Flower (胰岛果花) in a convenient 30g jar
- Single-ingredient dried flower with no added sugar
- Suitable for daily herbal tea brewing alone or with other flowers
- Light floral character typical of dried flower teas
- Produced in China as a food-grade agricultural product

Quality & Sensory
The dried flowers typically show a pale to golden tone with a light, delicate texture and a mild floral aroma. When steeped, the infusion typically yields a soft yellowish liquor with a gentle, slightly sweet floral taste.

Technical Specifications
| Product Type | Dried flower tea |
|---|---|
| Chinese Name | 胰岛果花 |
| Pinyin | Yi Dao Guo Hua |
| Plant Part | Flower |
| Form | Whole dried flowers, jar packed |
| Net Weight | 30g |

Usage Scenarios
- Steep as a standalone flower tea with hot water
- Blend with chrysanthemum or rose buds for a mixed floral infusion
- Serve warm during afternoon tea or after meals
- Use in seasonal wellness tea routines

Traditional Uses
In traditional Chinese herbal practice, dried flower teas are commonly prepared by steeping a small amount of blossoms in hot water and are often combined with other flowers such as chrysanthemum, rose, or honeysuckle. Flower infusions have long been part of daily seasonal tea habits, especially in spring and summer, and are traditionally associated with light, refreshing drinking rather than medicinal use.
FAQ Q&A
Q: What is Yi Dao Guo Flower?
A: It is a sun-dried flower product from China, packed in a 30g jar and sold as a food-grade agricultural product for brewing herbal tea.
Q: What is it traditionally valued for?
A: In traditional Chinese herbal practice, flower teas are enjoyed as light daily infusions and are often blended with other botanicals for seasonal drinking.
Q: How is it commonly prepared?
A: Steep a small portion of the dried flowers in hot water for a few minutes and drink as a mild floral infusion, alone or mixed with other flowers.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 19 × 12 × 12 cm |
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