St John’s Wort Powder Guan Ye Lian Qiao Hypericum Perforatum Dried Herb for Tea and Decoction 500g Bag

St John's Wort Powder, known in TCM as Guan Ye Lian Qiao (贯叶连翘), from Hypericum perforatum. This dried aerial herb is ground into a fine powder and sold as a food-grade botanical. Traditionally associated with soothing and balancing qualities in Western and Chinese folk herbal practice, it is commonly used in teas, decoctions, and herbal blends. Store in a cool, dry place and use as part of a balanced herbal routine.

Key Selling Points

• Single-ingredient St John's Wort powder with no additives
• Botanical source Hypericum perforatum, known in TCM as Guan Ye Lian Qiao
• Sun-dried and ground for easy brewing, blending, or decocting
• Traditionally valued in folk herbalism for calming and balancing support
• 500g resealable bag suitable for daily herbal tea routines

Quality & Sensory

The powder is typically a yellowish-green to brownish-green fine grind with a faintly resinous, herbaceous aroma. When steeped or decocted, it typically yields a light amber infusion with a mildly bitter, slightly astringent taste.

Technical Specifications

Usage Scenarios

• Steep into a simple herbal tea
• Simmer in traditional decoctions
• Blend into herbal powder mixes
• Add to seasonal wellness drinks

Traditional Uses

In traditional folk herbalism, St John's Wort has long been used in teas and infusions, often paired with chamomile, lemon balm, or other calming herbs. In Chinese practice, Guan Ye Lian Qiao is traditionally associated with clearing and soothing properties. It is commonly prepared as a daily infusion or added to herbal blends during seasonal transitions.

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