Shili Hongzhuang Herbal Tea Bags 5g x 30 Independent Sachets Sugar Free Hawthorn Rose Blend for Daily Wellness Brewing

Shili Hongzhuang Yin (十里红妆饮) is a prepackaged herbal tea blend in independent 5 g sachets, combining hawthorn (Shan Zha, Crataegus pinnatifida), barley, dried tangerine peel, gardenia fruit, mulberry, chrysanthemum, and red rose petals. In TCM tradition, such blends are valued for gentle daily drinking, with hawthorn and peel traditionally associated with digestion and rose with qi movement. Simply steep one bag in hot water and enjoy as part of a balanced routine.

Key Selling Points

• Ready-to-brew tea bags with 5 g per sachet and 30 individually wrapped bags per pack
• Seven-ingredient blend of hawthorn, barley, tangerine peel, gardenia, mulberry, chrysanthemum, and red rose
• Sugar-free formula suited to everyday herbal tea drinking
• Made in Anhui with an 18-month shelf life under cool dry storage
• Convenient hot-brew format for home, office, or wholesale supply

Quality & Sensory

The blend typically shows mixed dried fruit, flower, and peel pieces with a warm reddish-amber hue. When steeped, it typically releases a fruity floral aroma with a mildly sweet tart taste from hawthorn and mulberry, softened by rose and chrysanthemum.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a daily herbal drink
• Enjoy after meals as a traditional fruit and flower infusion
• Serve warm in the office or share at home gatherings
• Offer as a light caffeine-free style beverage for guests

Traditional Uses

In TCM practice, hawthorn and dried tangerine peel are traditionally used to support digestion, while rose is traditionally associated with soothing qi flow and chrysanthemum with clearing gentle internal heat. Mulberry and gardenia have long appeared in seasonal wellness drinks. Blends of this kind are commonly steeped as a pleasant daily infusion, especially after rich meals or during warm seasons.

FAQ Q&A