Rose Red Date Lily Poria Herbal Tea Blend Mei Gui Hua Hong Zao Bai He Fu Ling 50g Dried Botanical Mix for Daily Infusions

Rose Red Date Lily Poria Herbal Tea Blend, known in TCM as Mei Gui Hua Hong Zao Bai He Fu Ling (玫瑰花红枣百合茯苓), combines Rosa rugosa flower buds, Ziziphus jujuba fruit, Lilium brownii bulb, and Poria cocos sclerotium. This hand-selected dried botanical mix is traditionally used in Chinese herbal practice for daily infusions and gentle wellness routines. In TCM theory, these ingredients are valued for their balanced nature and flavor. Enjoy as a warm herbal tea; this product is a food item and does not replace medication.

Key Selling Points

• Four-herb TCM blend of rose buds, red dates, lily bulb, and poria
• Hand-selected dried botanicals sourced from mainland China
• Traditionally used in Chinese herbal tea and soup preparations
• Convenient 50g pack suitable for daily brewing
• Sold as an edible agricultural product, not a medicine

Quality & Sensory

The blend typically shows deep pink rose buds, wrinkled dark red date slices, creamy white lily bulb pieces, and pale poria cubes. Aroma is typically floral and mildly sweet. When steeped, the infusion typically tastes lightly floral with a soft, natural sweetness.

Technical Specifications

Usage Scenarios

• Steep as a warm daily herbal tea
• Simmer into a light botanical decoction
• Add to congee or sweet soups for traditional flavor
• Brew with chrysanthemum or goji for a seasonal infusion

Traditional Uses

In TCM practice, rose bud is traditionally associated with soothing qi flow, red date with nourishing the blood, lily bulb with calming the spirit, and poria with supporting spleen function and dampness resolution. Traditionally prepared by steeping in hot water or simmering gently in soups and sweet congee. Commonly enjoyed in autumn and winter or during busy, stressful periods.

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