Rosa roxburghii Fruit Juice Concentrate 500ml Boxed Guizhou Cili Original Puree Drink

Rosa roxburghii fruit juice concentrate, known in TCM as Ci Li (刺梨), from Rosa roxburghii. This 500ml boxed puree is made from freshly squeezed Guizhou Ci Li fruit at 100% concentration. In TCM theory, Ci Li is traditionally associated with a sour-sweet nature and the spleen and stomach channels, and is traditionally used to support digestion and generate fluids. Enjoy as a daily fruit drink or dilute to taste.

Key Selling Points

• Made from freshly squeezed Guizhou Ci Li fruit
• 100% concentrated original puree with no dilution
• 500ml boxed format for convenient storage
• Sour-sweet fruit flavor traditionally linked to spleen and stomach support
• Traditionally used in TCM to generate fluids and aid digestion

Quality & Sensory

The puree is typically a deep golden-yellow to amber liquid with a thick, slightly pulpy texture. It has a bright, tart citrus-like aroma and a sour-sweet taste with natural fruit notes. When diluted, it remains tangy and refreshing.

Technical Specifications

Usage Scenarios

• Drink diluted with water as a daily fruit beverage
• Mix into smoothies or yogurt for a tart flavor boost
• Use as a base for cocktails or mocktails
• Add to salad dressings or marinades for a sour note

Traditional Uses

In TCM theory, Ci Li (刺梨) is traditionally used to support digestion, generate fluids, and quench thirst. Folk practice often involves consuming the fresh fruit or its juice during hot seasons to help maintain hydration. It is sometimes paired with honey or other mild herbs to balance its sour taste.

FAQ Q&A