Pueraria Kudzu Comfort Tea Ge Gen Gan Shu Herbal Tea Bags 5g x 30 Sachets Sugar Free Wellness Blend
$4.80
8888880 in stock
Description
Pueraria Comfort Tea, known as Ge Gen Gan Shu Cha (葛根甘舒茶), is a pre-packaged herbal tea blend inspired by traditional Chinese wellness practice. It combines kudzu root (Pueraria lobata) with barley, hawthorn, tangerine peel, cassia seed, tartary buckwheat, mulberry leaf, gardenia fruit, and chrysanthemum flower. In TCM theory, these herbs are traditionally associated with clearing internal heat, aiding digestion, and supporting daily balance. Each 5g sachet is independently wrapped for convenient hot brewing as a caffeine-free daily tea.


Key Selling Points
- Eight-herb blend featuring kudzu root, hawthorn, cassia seed, and chrysanthemum
- Individually wrapped 5g tea bags with 30 sachets per pack for easy daily brewing
- Sugar-free formula prepared for hot infusion
- Produced in Anhui under standard GH/T1091-2014 with an 18-month shelf life
- Suitable as a caffeine-free substitute tea for office, home, or travel use


Quality & Sensory
The blend typically shows mixed dried botanical pieces in natural tan, brown, and pale yellow tones with a mild grainy-herbal aroma. When steeped in hot water, it typically yields a light amber infusion with a smooth, gently sweet and slightly tart taste from hawthorn and malted barley.


Technical Specifications
| Product Type | Substitute tea bags (dai yong cha) |
|---|---|
| Ingredients | Barley, hawthorn, tangerine peel, cassia seed, kudzu root, tartary buckwheat, mulberry leaf, gardenia, chrysanthemum |
| Net Weight | 150g total, 5g x 30 tea bags |
| Processing | Dried botanicals, hot-brew tea bag format, sugar free |
| Shelf Life | 18 months, store in a cool dry place |
| Origin | Anhui, China |


Usage Scenarios
- Steep one tea bag in hot water for 3-5 minutes as a daily herbal infusion
- Enjoy after meals as a traditional digestive-style wellness tea
- Brew at the office or while traveling using the individual sachets
- Serve warm during seasonal changes as part of a balanced routine


Traditional Uses
In traditional Chinese practice, kudzu root is traditionally associated with relieving neck and upper body tension and clearing heat, while hawthorn and tangerine peel are classic digestive pairings. Cassia seed and mulberry leaf are traditionally linked with eye and liver comfort, and chrysanthemum with clearing heat. Blends of this style are commonly consumed as daily substitute teas, especially after rich meals or during warm seasons.
FAQ Q&A
Q: What is this product?
A: It is a pre-packaged Chinese substitute tea (dai yong cha) in tea bag form, blending kudzu root with seven other traditional botanicals. Each pack contains 30 individually wrapped 5g sachets.
Q: What are its traditional characteristics?
A: In TCM theory, the herbs in this blend are traditionally associated with clearing heat, supporting digestion, and maintaining daily balance. It is a sugar-free, caffeine-free wellness infusion.
Q: How is it prepared?
A: Place one tea bag in a cup and steep in hot water for 3-5 minutes before drinking. It is intended for hot brewing and can be re-steeped according to taste.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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