Ku Shen Dried Root Slices Sophora flavescens Bitter Root for Herbal Decoction 500g
$6.65 – $7.38Price range: $6.65 through $7.38
Description
Dried Ku Shen root slices, known in TCM as Ku Shen (苦参) and botanically as Sophora flavescens, are the sliced root of a traditional Chinese herb. In TCM theory, Ku Shen is bitter and cold, associated with the Heart, Liver, Stomach, and Large Intestine channels. Traditionally used in decoctions and herbal formulas, it is a raw botanical ingredient for home preparation, not a finished medicine.




Key Selling Points
- Identified as Ku Shen (苦参), the dried root of Sophora flavescens
- Large sliced root pieces suitable for decoction and herbal preparation
- Bitter, cold nature in TCM theory associated with clearing heat
- Raw agricultural herb sold as a food ingredient, not a drug
- 500g pack with 24-month shelf life under normal storage




Quality & Sensory
The slices are typically light yellow to yellowish-brown with a firm, fibrous texture and a faint earthy aroma. When decocted, Ku Shen is strongly bitter with a dry, astringent character. Color and bitterness may vary slightly between batches due to natural growing conditions.




Technical Specifications
| Product Type | Dried root slices |
|---|---|
| Chinese Name | 苦参 |
| Pinyin | Ku Shen |
| Botanical Name | Sophora flavescens |
| Plant Part | Root |
| Net Weight | 500g |




Usage Scenarios
- Herbal decoction with other TCM ingredients
- Added to traditional soup or congee recipes
- External foot soak or wash in folk practice
- Home herbal preparation under professional guidance




Traditional Uses
In TCM theory, Ku Shen is traditionally used in decoctions for its bitter, cold properties and is often paired with other herbs in formulas addressing damp-heat patterns. Folk practice also includes external washes and foot soaks. It is not commonly used alone as a daily tea due to its strong bitterness.



FAQ Q&A
Q: What is Ku Shen?
A: Ku Shen is the dried root of Sophora flavescens, a traditional Chinese herb sold here as large sliced pieces.
Q: What is Ku Shen traditionally used for?
A: In TCM theory it is bitter and cold, traditionally associated with clearing heat and drying dampness in herbal formulas.
Q: How is Ku Shen commonly prepared?
A: It is usually decocted with other herbs or used in external washes and foot soaks, not typically brewed as a plain tea.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 苦参 中片 一斤 件, 苦参 大片 一斤 件 |
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