Kale Powder Yu Yi Gan Lan Fine Milled Botanical Powder for Drinks and Culinary Use 500g
$7.96
19989 in stock
Description
Kale Powder, known in Chinese as Yu Yi Gan Lan (羽衣甘蓝), is a finely milled powder made from the leaves of Brassica oleracea var. sabellica. This single-ingredient botanical powder is valued in modern herbal and wellness practice as a nutrient-dense green. It blends easily into smoothies, drinks, and recipes, and is offered as a simple food-grade powder for everyday use.


Key Selling Points
- Single-ingredient kale powder with no additives
- Made from the leaves of Brassica oleracea var. sabellica
- Known in Chinese as Yu Yi Gan Lan (羽衣甘蓝)
- Fine milled texture that mixes smoothly into liquids
- Suitable for smoothies, drinks, and everyday culinary use


Quality & Sensory
The powder is typically deep green with a fine, dry texture and a fresh, grassy aroma. When stirred into water or blended into drinks, it typically delivers a mild, slightly earthy green taste.


Technical Specifications
| Product Type | Botanical powder |
|---|---|
| Chinese Name | 羽衣甘蓝 |
| Pinyin | Yu Yi Gan Lan |
| Botanical Name | Brassica oleracea var. sabellica |
| Plant Part | Leaf |
| Net Weight | 500 g |


Usage Scenarios
- Stir into water, juice, or smoothies as a green drink
- Blend into shakes and protein drinks
- Mix into soups, sauces, or baked recipes
- Add to yogurt, oatmeal, or other foods


Traditional Uses
Kale is a modern addition to Chinese herbal retail, where green vegetable powders are commonly used in daily wellness drinks and culinary preparations. In contemporary practice, kale powder is traditionally associated with nutrient-rich green diets and is often paired with other green powders such as barley grass or spirulina in blended drinks.


FAQ Q&A
Q: What is this product?
A: It is a finely milled powder made purely from kale leaves, known in Chinese as Yu Yi Gan Lan (羽衣甘蓝).
Q: What is it traditionally valued for?
A: Kale is traditionally associated with nutrient-dense green diets and is commonly used in modern wellness drinks and recipes.
Q: How is it commonly used?
A: It is typically stirred into water, juice, or smoothies, or mixed into soups, yogurt, and baked foods.

Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 18 × 12 × 8 cm |
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