Iron Stick Yam Powder Steam-Dried Huai Yam Breakfast Drink 180g 15 Sachets
$8.21
877 in stock
Description
Iron Stick Yam Powder, known in TCM as Huai Shan (怀山药), from Dioscorea opposita. This steam-dried yam powder is made from fresh Huai yam grown in Henan and processed with a low-temperature baking method without additives. In TCM theory, Huai Shan is neutral in nature, sweet in flavor, and traditionally associated with the spleen, lung, and kidney channels. It is commonly stirred into warm water as a convenient breakfast drink or daily nourishing food.


Key Selling Points
- Made from fresh Huai yam grown in Henan
- Steam-dried and low-temperature baked for a fine powder
- No additives according to the product title
- Single-serve 12g sachets for convenient breakfast preparation
- Traditional TCM food associated with the spleen, lung, and kidney channels


Quality & Sensory
The powder is typically fine, light beige to off-white, and smooth in texture. It has a mild, naturally sweet yam aroma. When mixed with warm water, it forms a soft, slightly thick drink with a gentle, starchy yam taste.


Technical Specifications
| Product Type | Steam-dried yam powder |
|---|---|
| Chinese Name | 怀山药 |
| Pinyin | Huai Shan |
| Botanical Name | Dioscorea opposita |
| Plant Part | Root |
| Net Weight | 180g (12g x 15 sachets) |


Usage Scenarios
- Stir into warm water as a breakfast drink
- Mix into congee or porridge
- Add to soups or sweet dessert soups
- Blend into smoothies or baked goods


Traditional Uses
In TCM tradition, Huai Shan is a gentle food herb used in daily congee, soups, and decoctions. It is traditionally paired with ingredients such as lotus seed, goji berry, and pork or chicken in nourishing soups. Folk practice often uses it as a mild, steady food for supporting digestive wellness and everyday vitality.
FAQ Q&A
Q: What is Iron Stick Yam Powder?
A: It is a steam-dried powder made from fresh Huai yam, a traditional Chinese food herb known in TCM as Huai Shan.
Q: What is Huai Shan traditionally used for?
A: In TCM theory, it is associated with the spleen, lung, and kidney channels and is traditionally used as a gentle nourishing food.
Q: How do I prepare this yam powder?
A: Empty one sachet into a cup, add warm water, and stir until smooth. It can also be mixed into congee, soups, or smoothies.
Additional information
| Weight | 0.5 kg |
|---|---|
| Dimensions | 29 × 18 × 10 cm |
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