Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use
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Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use

$7.99

99999 in stock

Description

Grape Seed, known in TCM as Pu Tao Zi (葡萄子), is the dried seed of Vitis vinifera, a byproduct of winemaking traditionally collected and sun-dried for herbal use. In TCM theory it is traditionally associated with supporting qi and blood circulation. These whole seeds are naturally sun-dried and suitable for grinding, decocting, or blending into herbal preparations.

Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use overview
Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use overview

Key Selling Points

  • Dried grape seeds from Xinjiang, a region known for grape cultivation
  • Botanical source Vitis vinifera, known in TCM as Pu Tao Zi (葡萄子)
  • Naturally sun-dried whole seeds with no further processing
  • Traditionally used in TCM for herbal decoctions and grinding into powder
  • 500g pack suitable for regular home herbal preparation
Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use key features
Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use key features

Quality & Sensory

Typically small, hard, oval seeds with a brownish color and smooth surface. They have a mild, slightly astringent aroma and a bitter, tannic taste when decocted or ground.

Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use quality and texture
Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use quality and texture

Technical Specifications

Product Type Dried grape seeds
Chinese Name 葡萄子
Pinyin Pu Tao Zi
Botanical Name Vitis vinifera
Plant Part Seed
Net Weight 500g
Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use specifications
Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use specifications

Usage Scenarios

  • Grind into powder for adding to smoothies or herbal blends
  • Simmer in decoctions with other TCM herbs
  • Use in culinary preparations where grape seeds are called for
  • Blend into homemade herbal tea mixes
Grape Seed 500g Xinjiang Dried Seeds Pu Tao Zi Traditional Herbal Ingredient for Tea and Culinary Use in use

Traditional Uses

In traditional Chinese practice, grape seeds have been used as a minor herb, sometimes decocted or ground and combined with other botanicals. They are traditionally associated with supporting circulation and are occasionally included in folk formulas. More commonly, they are valued in modern herbal practice for grinding into powder for daily use.

FAQ Q&A

Q: What is this product?

A: This is 500g of dried grape seeds (Pu Tao Zi, 葡萄子) from Vitis vinifera, naturally sun-dried and sold as a raw herbal ingredient.

Q: What is its traditional value?

A: In TCM theory, grape seeds are traditionally associated with supporting qi and blood circulation. They are a minor herb used in folk practice.

Q: How is it commonly prepared?

A: The seeds are typically ground into powder or simmered in decoctions. They can also be blended into herbal tea mixes.

Additional information

Weight 0.55 kg
Dimensions 20 × 15 × 8 cm

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