Fresh-Pressed Pear Paste with Loquat (Pyrus & Eriobotrya) — Custom Herbal Paste, 100g
$6.70
Description
Fresh-Pressed Pear Paste with Loquat is a traditional Chinese herbal paste (膏方) crafted from pear (Pyrus spp.) and loquat leaf (Eriobotrya japonica), two well-known food-herb (药食同源) botanicals. Known in Traditional Chinese Medicine (TCM) as Lí Gāo (梨膏) with Pí Pá (枇杷), this soothing paste has been prized for generations as a gentle, moistening tonic used to nourish the Lungs, ease dryness, and support throat comfort. Its nature is sweet, cool, and mildly moistening, making it a mild yet comforting daily nourishment.


Key Selling Points
- Traditional pear and loquat Lung-nourishing paste
- Made with food-herb (药食同源) ingredients
- Intangible cultural heritage (非遗) craft technique
- Ready-to-eat, custom squeeze bottle format
- 100g per box, sealed for freshness


Quality & Sensory
Each batch is slowly simmered using a traditional non-heritage (非遗) paste-making technique, yielding a thick, glossy amber-brown paste with a smooth, syrupy texture. It carries a gentle, naturally sweet pear aroma layered with the soft, slightly tart fragrance of loquat. On the palate, it is rich and honey-like, with a mild fruity sweetness and a clean, soothing finish that lingers pleasantly.


Technical Specifications
| Product Type | Herbal Paste (膏方) |
|---|---|
| Main Ingredients | Pear, Loquat |
| Net Weight | 100g |
| Origin | Shandong, China |
| Processing Technique | Intangible Cultural Heritage (非遗) Craft |
| Shelf Life | 24 Months |


Usage Scenarios
- Daily throat and Lung comfort
- Dry-season or dry-climate nourishment
- Ready-to-eat spoonful or mixed into warm water
- Added to tea or warm beverages
- Seasonal wellness routine


Traditional Uses
In folk herbal practice, pear paste with loquat is a classic autumn and winter preparation, simmered slowly into a thick syrup and taken by the spoonful or stirred into warm water. It is traditionally used to moisten the Lungs, ease dryness in the throat, and support comfortable breathing during dry seasons. Families often prepare it as a gentle daily tonic, sometimes paired with rock sugar, lily bulb, or fritillary, and it remains a beloved household remedy for soothing the throat and supporting respiratory comfort.
FAQ Q&A
Q: What is Fresh-Pressed Pear Paste with Loquat?
A: It is a traditional Chinese herbal paste (膏方) made from pear and loquat, both food-herb (药食同源) ingredients. It is slowly simmered into a thick, sweet paste and is traditionally used to nourish the Lungs and soothe the throat.
Q: How do I use this pear and loquat paste?
A: It is ready to eat. Take a spoonful directly, or stir it into warm water or tea. Adjust the amount to your taste preference. It is not a substitute for medication.
Q: What is the traditional wellness value of pear and loquat paste?
A: In traditional Chinese food wellness culture, pear is associated with moistening dryness and nourishing the Lungs, while loquat is traditionally used to soothe the throat and support respiratory comfort. Together they form a gentle, moistening daily tonic.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Packaging customization, Customized specifications, Formula customization |
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