Five Red Soup Pack Wu Hong Tang 100g Herbal Soup Ingredient Bag with Red Dates Goji Peanuts Red Beans Rock Sugar
$5.03
198872 in stock
Description
Five Red Soup Pack, known in Chinese as Wu Hong Tang (五红汤), is a pre-portioned herbal soup ingredient bag combining red dates (Ziziphus jujuba), goji berries (Lycium barbarum), red-skin peanuts (Arachis hypogaea), red adzuki beans (Vigna angularis), and brown sugar. In TCM tradition, these five red ingredients are valued for nourishing qi and blood and are commonly simmered into a sweet warming soup. Simply decoct the pack in water and enjoy as a gentle daily tonic drink.
Key Selling Points
- Complete five-ingredient Wu Hong Tang soup pack with red dates, goji berries, red-skin peanuts, red beans, and brown sugar
- Pre-portioned 100g bag makes home preparation simple with no extra measuring
- In TCM tradition, the five red ingredients are traditionally associated with nourishing qi and blood
- Freeze-dried processing helps preserve the natural color, aroma, and flavor of each ingredient
- Versatile for soup, congee, or slow-simmered herbal drinks during seasonal wellness routines
Quality & Sensory
The pack typically shows deep red jujubes, orange-red goji berries, pink-skinned peanuts, and dark red beans with a natural sweet, earthy aroma. When simmered, the soup typically turns a warm reddish-brown with a mellow, naturally sweet taste from the dates and brown sugar.
Technical Specifications
| Product Type | Herbal soup ingredient pack |
|---|---|
| Chinese Name | 五红汤料包 |
| Pinyin | Wu Hong Tang Liao Bao |
| Ingredients | Brown sugar, red-skin peanuts, red adzuki beans, red dates, goji berries |
| Net Weight | 100 g |
| Processing | Freeze-dried, pre-packaged |
Usage Scenarios
- Simmer into a traditional Five Red Soup as a warming daily drink
- Add to congee or porridge for a naturally sweet herbal breakfast
- Combine with lean meat or eggs for a nourishing home-style soup
- Prepare during colder months or postpartum-style seasonal food routines
Traditional Uses
In TCM folk practice, Wu Hong Tang is a well-known household soup traditionally associated with supporting qi and blood, and it is often prepared for women during menstruation, after childbirth, or during recovery periods. The pack is typically simmered in water for 30-40 minutes and may be paired with eggs, red dates, or a small amount of brown sugar for a richer flavor.
FAQ Q&A
Q: What is this product?
A: It is a 100g pre-portioned ingredient pack for making Wu Hong Tang (五红汤), a traditional Chinese five-red soup containing red dates, goji berries, red-skin peanuts, red adzuki beans, and brown sugar.
Q: What is its traditional value?
A: In TCM tradition, the five red ingredients are traditionally associated with nourishing qi and blood, and the soup is commonly prepared during menstruation, postpartum, or seasonal wellness routines.
Q: How is it commonly prepared?
A: Simply empty the pack into a pot with water, bring to a boil, then simmer for about 30-40 minutes until the beans and peanuts are soft, and enjoy as a sweet soup or drink.
Additional information
| Weight | 0.2 kg |
|---|---|
| Dimensions | 20 × 15 × 10.5 cm |
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