Dried Tai Zi Shen Root Slices Bulk 250g孩儿参 Large Grade Fujian Origin

Dried Tai Zi Shen (太子参, Tai Zi Shen) root slices from Pseudostellaria heterophylla, a traditional Chinese herb also known as Hai Er Shen. In TCM theory, this root is considered sweet and slightly bitter with a neutral nature, traditionally associated with the spleen and lung channels. It is commonly used in gentle tonic decoctions and soups. This product is sold as a raw edible agricultural product and is not a medicine.

Key Selling Points

• Identified as Tai Zi Shen (太子参), the root of Pseudostellaria heterophylla
• Also known as Hai Er Shen (孩儿参) in traditional Chinese herbal practice
• Large-grade dried root pieces from current-season Fujian harvest
• Oven-dried processing for stable storage and easy decoction
• Bulk 250g loose format suitable for home soup and tea preparation

Quality & Sensory

The dried root pieces are typically pale yellowish to light brown, firm and slightly brittle in texture, with a mild earthy aroma. After decoction or simmering, the liquid is typically light and subtly sweet with a gentle herbal taste. Actual color and aroma may vary slightly by batch.

Technical Specifications

Usage Scenarios

• Simmered in herbal soups with lean meat or poultry
• Combined with other herbs in a traditional decoction
• Added to congee during cooking
• Used in daily herbal tea blends

Traditional Uses

In TCM theory, Tai Zi Shen is traditionally used as a gentle tonic herb associated with the spleen and lung. It is often simmered in soups or decoctions, sometimes paired with herbs such as Chinese yam or lotus seed. Folk practice commonly uses it in seasonal soups and congee for general wellness support.

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