Dried Mulberry Twig Sang Zhi Zi 500g Chinese Herbal Decoction Pieces from Sichuan
$5.40
6695320 in stock
Description
Dried Mulberry Twig, known in TCM as Sang Zhi Zi (桑枝子), from Morus alba. This 500g pack of raw decoction pieces is sourced from Sichuan and offered as a food agricultural product. In TCM theory, mulberry twig is considered neutral in nature and bitter in flavor, traditionally associated with the liver and lung channels. It is commonly prepared as a decoction or added to herbal soups for traditional wellness support.


Key Selling Points
- Identified in TCM as Sang Zhi Zi (桑枝子), the twig of Morus alba
- Raw agricultural product sourced from Sichuan province
- 500g pack of dried decoction pieces for traditional preparation
- Neutral nature and bitter flavor in TCM theory
- Traditionally associated with the liver and lung channels


Quality & Sensory
The dried twigs are typically light brown to greyish-brown, slender, and woody in texture. They have a mild, earthy aroma and a subtle bitter taste when decocted. Color and texture may vary slightly between batches as a natural agricultural product.


Technical Specifications
| Product Type | Dried Mulberry Twig Decoction Pieces |
|---|---|
| Chinese Name | 桑枝子 |
| Pinyin | Sang Zhi Zi |
| Botanical Name | Morus alba |
| Plant Part | Twig |
| Net Weight | 500g |


Usage Scenarios
- Simmered as a single-herb decoction
- Added to traditional herbal soups
- Combined with other herbs in a custom decoction
- Used in seasonal wellness tea blends


Traditional Uses
In TCM theory, Sang Zhi Zi is traditionally used in decoctions to support joint comfort and dispel wind-dampness. It is often paired with other herbs such as Gui Zhi or Wei Ling Xian in classic formulas. Folk practice also includes simmering it in soups for seasonal wellness support.


FAQ Q&A
Q: What is this product?
A: It is dried mulberry twig, known in TCM as Sang Zhi Zi (桑枝子), from Morus alba, sold as 500g of raw decoction pieces.
Q: What is its traditional value?
A: In TCM theory, it is considered neutral and bitter, associated with the liver and lung channels, and traditionally used to support joint comfort.
Q: How is it commonly prepared?
A: It is typically simmered as a decoction or added to herbal soups. It can also be combined with other herbs in custom formulas.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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