Dried Lotus Leaf He Ye 500g Herbal Tea Ingredient Green Cut Leaves for Infusions and Decoctions
$6.42
4993 in stock
Description
Dried Lotus Leaf, known in TCM as He Ye (荷叶), from Nelumbo nucifo, consists of dried lotus leaves prepared as a raw herbal ingredient. In TCM theory, lotus leaf is traditionally associated with clearing summer heat and supporting healthy fluid metabolism. Its mildly bitter and neutral character makes it a versatile base for herbal teas, decoctions, and culinary preparations. Store at room temperature in a dry place.


Key Selling Points
- Authentic dried lotus leaf sourced from Anhui province
- Botanical source Nelumbo nucifo with traditional TCM applications
- Naturally dried to preserve green color and mild aroma
- Versatile raw ingredient for herbal teas and decoctions
- 500g bulk pack suitable for daily herbal preparation


Quality & Sensory
Typically green to yellowish-green in color with a dry, brittle texture. The aroma is mildly grassy and fresh. When brewed, the taste is typically light, slightly bitter, and refreshing with a clean herbal finish.


Technical Specifications
| Product Type | Raw Herb |
|---|---|
| Chinese Name | 荷叶 |
| Pinyin | He Ye |
| Botanical Name | Nelumbo nucifo |
| Plant Part | Leaf |
| Net Weight | 500g |


Usage Scenarios
- Steep as a standalone herbal tea
- Combine with other botanicals in decoctions
- Use as a wrapping or flavoring leaf in culinary dishes
- Blend into seasonal herbal drink mixes


Traditional Uses
In traditional Chinese practice, lotus leaf has long been used in summer herbal teas and light decoctions, often paired with hawthorn or other cooling botanicals. It is traditionally associated with clearing summer heat and supporting the body's natural fluid balance. Lotus leaf is also used in folk preparations for seasonal wellness and as a culinary wrapping leaf.
FAQ Q&A
Q: What is this product?
A: This is dried lotus leaf (He Ye, 荷叶) from Nelumbo nucifo, sold as a raw herbal ingredient in a 500g pack.
Q: What are its traditional characteristics?
A: In TCM theory, lotus leaf is considered mildly bitter and neutral, traditionally associated with clearing summer heat and supporting fluid metabolism.
Q: How is it commonly prepared?
A: It is commonly steeped as a herbal tea or simmered in decoctions, and can also be used in culinary applications.
Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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