Dried Lemon Slices Ningmeng Pian Freeze Dried Herbal Tea 500g from Sichuan
$8.63 – $9.26Price range: $8.63 through $9.26
Description
Dried Lemon Slices, known in Chinese as Ningmeng Pian (柠檬片), are prepared from the fruit of Citrus limon. Sourced from Sichuan and processed by freeze drying, these whole-cut slices retain a bright natural character. In traditional dietary practice, lemon is regarded as a refreshing fruit ingredient often steeped in hot water. Store sealed in a cool dry place. This is a food product and not a substitute for medicine.



Key Selling Points
- Freeze dried lemon slices made from whole lemon fruit
- Botanical source Citrus limon with Chinese name Ningmeng Pian 柠檬片
- Grown in Sichuan, a well known lemon producing region of China
- Whole slice form suitable for hot water steeping and culinary use
- 500g resealable style pack with a 36 month shelf life when stored sealed



Quality & Sensory
The slices typically show a pale to golden yellow color with a light, crisp, dry texture. They typically carry a fresh citrus aroma, and when steeped in hot water they release a bright, tangy lemon flavor.



Technical Specifications
| Product Type | Dried fruit slices for steeping |
|---|---|
| Chinese Name | 柠檬片 |
| Pinyin | Ningmeng Pian |
| Botanical Name | Citrus limon |
| Plant Part | Fruit |
| Net Weight | 500g |



Usage Scenarios
- Steep slices in hot water for a refreshing citrus tea
- Add to cold brew water or iced drinks in summer
- Use in baking, desserts, or marinades for lemon flavor
- Pair with honey or other dried fruits in blended infusions



Traditional Uses
In traditional Chinese dietary practice, lemon is valued as a refreshing fruit ingredient often steeped alone or combined with honey, chrysanthemum, or dried fruit peels in daily drinks. Sliced dried lemon is a common household item for warm water infusions, and it is also used in seasonal beverages and culinary recipes where a bright citrus note is desired.

FAQ Q&A
Q: What is this product?
A: It is a 500g pack of freeze dried lemon slices from Sichuan, made from the fruit of Citrus limon and sold as a food grade agricultural product.
Q: What are its traditional characteristics?
A: Lemon has long been used in Chinese dietary tradition as a refreshing citrus ingredient for daily water infusions. It is a food item and is not intended to replace medicine.
Q: How is it commonly prepared?
A: Steep a few slices in hot or cold water until the flavor develops, or add them to teas, desserts, and dishes. Store sealed in a cool dry place away from moisture.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Select films, Through piece |
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