Dried Dan Shen Slices Salvia Root Chinese Red Sage 100g Herbal Tea Decoction

Dried Dan Shen (丹参, Dān Shēn) slices from Salvia miltiorrhiza, the root of Chinese red sage prepared as decoction pieces. In TCM theory it is bitter in flavor and slightly cold in nature, traditionally associated with the heart and liver channels. These cut slices are suited for herbal tea, decoctions, and soup preparation. This is a food-grade agricultural product and is not intended to replace medicine.

Key Selling Points

• Dried Salvia miltiorrhiza root cut into convenient decoction slices
• Known in TCM as Dan Shen 丹参, a classic Chinese red sage root herb
• Traditionally associated with the heart and liver channels in TCM theory
• Sliced form is easy to measure, brew, or simmer in soups and decoctions
• Sealed packaging with a 12-month shelf life for everyday herbal use

Quality & Sensory

Slices typically show a reddish-brown to purplish-red surface with a firm, woody texture and a faint earthy herbal aroma. When simmered or steeped, the liquor typically takes on a light amber tone with a mildly bitter, earthy taste.

Technical Specifications

Usage Scenarios

• Steep slices in hot water as a simple herbal tea
• Simmer in decoctions with other TCM herbs
• Add to herbal soups or congee during slow cooking
• Use in seasonal wellness recipes at home

Traditional Uses

In traditional Chinese practice, Dan Shen has long been prepared by decoction, often simmered alone or combined with other roots such as dang gui or chuan xiong in classic formulas. It is also traditionally added to soups and herbal teas, particularly in daily wellness routines. Store sealed in a dry place to preserve aroma and quality.

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