Chinese Yam Poria Lotus Seed Herbal Tea Shan Yao Qian Shi Fu Ling Tea Blend 540g 30 Mini Cans Daily Wellness Brew

Chinese Yam Poria Lotus Seed Herbal Tea, known in TCM as Shan Yao Qian Shi Fu Ling Cha (山药芡实茯苓茶), is a blended flower-style herbal tea combining Chinese yam (Dioscorea opposita), poria (Poria cocos), lotus seed (Nelumbo nucifera), and lily bulb (Lilium brownii). In TCM theory these mild, sweet botanicals are traditionally associated with the spleen and daily balance. Brew as a gentle everyday herbal infusion.

Key Selling Points

• Four-herb TCM-style blend of Chinese yam, poria, lotus seed, and lily bulb
• Botanical sources include Dioscorea opposita, Poria cocos, Nelumbo nucifera, and Lilium brownii
• Traditionally associated in TCM with spleen support and gentle daily balance
• Convenient 18g mini cans, 30 cans per 540g set for easy single servings
• Sun-dried processing with a mild sweet flavor suited to daily herbal tea brewing

Quality & Sensory

The blend typically shows pale to creamy white and light beige pieces with a dry, clean texture and a mild starchy-sweet aroma. When steeped, it typically yields a light amber infusion with a soft, subtly sweet and earthy taste.

Technical Specifications

Usage Scenarios

• Steep one mini can in hot water as a daily herbal tea
• Simmer briefly for a stronger traditional decoction-style infusion
• Enjoy warm during seasonal changes or after heavy meals
• Share as a thoughtful wellness gift for tea drinkers

Traditional Uses

In traditional Chinese practice, Chinese yam, poria, lotus seed, and lily bulb are classic spleen-and-stomach botanicals often paired in gentle daily formulas. Traditionally, such blends were simmered or steeped and taken warm, commonly in autumn and winter or during periods of irregular eating, and valued as a mild everyday tea rather than a strong medicinal decoction.

FAQ Q&A