Tangerine Peel Jasmine Poria Herbal Tea Chen Pi Fu Ling Tea Bags 100g 20 Individual Sachets

Tangerine Peel Jasmine Poria Herbal Tea, known in TCM as Chen Pi Fu Ling Hua Cha (陈皮茉莉茯苓茶), is a pre-packaged flower tea blend featuring dried tangerine peel (Citrus reticulata), poria (Poria cocos), and jasmine flowers. In TCM theory, tangerine peel is traditionally associated with regulating qi, poria with supporting dampness metabolism, and jasmine with soothing the spirit. This sugar-free blend is hot-brewed in individual sachets for convenient daily herbal tea drinking.

Key Selling Points

• Three-herb blend of tangerine peel, poria, and jasmine flowers in ready-to-brew tea bags
• Contains Chen Pi (陈皮) and Fu Ling (茯苓), two classic TCM botanicals
• Individual 5g sachets keep each serving fresh and portion-controlled
• Sugar-free flower tea with a light, clean taste suited to daily hot brewing
• Pre-packaged 100g box, ideal for home, office, or travel use

Quality & Sensory

The blend typically shows golden-yellow dried peel pieces, white poria cubes, and pale jasmine blossoms. When hot-brewed, it typically yields a light amber infusion with a delicate jasmine aroma, mild citrus notes, and a clean, gently sweet finish.

Technical Specifications

Usage Scenarios

• Steep one sachet in hot water for a light daily herbal tea
• Enjoy as an after-meal jasmine citrus infusion
• Brew at the office with a single-serve sachet
• Serve warm during seasonal transitions as part of a wellness routine

Traditional Uses

In traditional Chinese herbal practice, tangerine peel (Chen Pi) is traditionally used to regulate qi and harmonize the stomach, while poria (Fu Ling) is traditionally associated with draining dampness and calming the mind. Jasmine flowers are a classic pairing in flower teas, valued for their fragrance and soothing character. This combination is commonly prepared as a simple hot infusion for everyday drinking.

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