Organic Bamboo Leaf Tea Zhu Ye Tea 500g Dried Herbal Tea for Daily Brewing

Bamboo Leaf Tea, known in TCM as Zhu Ye (竹叶), is made from the dried leaves of bamboo, typically Lophatherum gracile or related bamboo species. Traditionally valued in Chinese herbal practice for its light cooling nature, it is associated with clearing heat and calming the spirit in TCM theory. The leaves are air-dried and cut for convenient brewing. Enjoy as a mild daily herbal infusion.

Key Selling Points

• Dried bamboo leaf herbal tea known in TCM as Zhu Ye (竹叶)
• Air-dried processing preserves the natural leaf character
• Traditionally associated with clearing heat in TCM theory
• Light refreshing infusion suitable for daily drinking
• Generous 500g pack for regular home brewing

Quality & Sensory

The dried leaves are typically slender and pale green to yellow-green with a fresh grassy aroma. When brewed, the liquor is typically light yellow-green with a mild, slightly sweet and refreshing taste.

Technical Specifications

Usage Scenarios

• Brew as a light daily herbal tea
• Steep hot or enjoy chilled in warm weather
• Blend with chrysanthemum or other mild herbs for a mixed infusion
• Serve to guests as a refreshing caffeine-free option

Traditional Uses

In TCM tradition, bamboo leaf is regarded as sweet, bland, and slightly cold, traditionally associated with the heart, stomach, and small intestine channels. It has long been prepared as a simple infusion or added to herbal decoctions, often paired with herbs such as chrysanthemum or honeysuckle in warm-season drinks.

FAQ Q&A