Mulberry Lily Herbal Tea Blend Sang Shen Bai He 180g 12 Cup Portable Wellness Tea
$12.15
99945 in stock
Description
Mulberry Lily Herbal Tea, known in TCM as Sang Shen Bai He Cha (桑葚百合茶), is a dried botanical blend of Sang Shen (桑葚, Morus alba fruit), Bai He (百合, Lilium lancifolium bulb), Yu Zhu (玉竹, Polygonatum odoratum rhizome), Huang Jing (黄精, Polygonatum sibiricum rhizome), Sang Ye (桑叶, Morus alba leaf), Gan Cao (甘草, Glycyrrhiza uralensis root), and Wu Mei (乌梅, Prunus mume fruit). In TCM theory it is traditionally associated with nourishing Yin and moistening dryness. Sold as 15 g cups in a 180 g box, it is prepared by hot water infusion for daily adult drinking.



Key Selling Points
- Seven-ingredient TCM-inspired blend of mulberry, lily bulb, jade bamboo, polygonatum, mulberry leaf, licorice, and dark plum
- Traditional Chinese herbal formula associated with Yin nourishment and moisture in TCM theory
- Convenient 15 g single-serve cups in a 180 g box for office, home, or travel use
- Hot-water infusion tea with a light fragrant aroma and sweet returning aftertaste
- Unsweetened dried botanical blend made by a Guangdong manufacturer



Quality & Sensory
The blend typically shows dark purple mulberry fruit, pale lily bulb pieces, and light yellow jade bamboo slices. It is dry and loose in the cup, with a mild herbal and fruity aroma. After hot-water brewing it gives a clear amber infusion with a light fragrant taste and a sweet, gently tart returning finish.



Technical Specifications
| Product Type | Herbal tea blend |
|---|---|
| Chinese Name | 桑葚百合茶 |
| Pinyin | Sang Shen Bai He Cha |
| Ingredients | Mulberry, Yu Zhu, Bai He, Huang Jing, Sang Ye, Gan Cao, Wu Mei |
| Form | Dried loose blend in 15 g cups |
| Net Weight | 180 g (15 g x 12 cups) |



Usage Scenarios
- Office daily hot-water infusion
- Home leisure tea break
- Late-night work refreshment
- After-meal warm tea
- Travel-friendly portable tea



Traditional Uses
In TCM tradition, mulberry fruit, lily bulb, jade bamboo, and polygonatum are often combined in Yin-nourishing and moistening formulas. Mulberry leaf and dark plum are traditionally used in gentle daily infusions, while licorice is added to harmonize the blend. This combination is commonly prepared as a warm decoction or tea, sometimes taken after meals or during dry seasons as part of everyday herbal wellness practice.



FAQ Q&A
Q: What is Mulberry Lily Herbal Tea?
A: It is a dried Chinese herbal blend of mulberry, lily bulb, jade bamboo, polygonatum, mulberry leaf, licorice, and dark plum, packed in 15 g cups.
Q: What is its traditional value?
A: In TCM theory the ingredients are traditionally associated with nourishing Yin and moistening dryness, and it is used as a gentle daily herbal infusion.
Q: How is it prepared?
A: Place one 15 g cup in hot water, steep briefly, and drink warm. It can be re-steeped according to personal taste.

Additional information
| Weight | 0.67 kg |
|---|---|
| Dimensions | 21 × 39 × 16.3 cm |
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