Kudzu Root Powder (Pueraria lobata) — Pure Instant Ge Gen Powder, 100g Jar

Kudzu Root Powder (Pueraria lobata) is the finely milled root powder of a traditional food herb known in Traditional Chinese Medicine (TCM) as Gé Gēn (葛根). Also called Kudzu Root, Ge Gen has been prized for centuries as a cooling, fluid-promoting herb used in teas, congee, and daily nourishment. Its nature is sweet, pungent, and cool, making it a gentle yet refreshing herb for clearing heat and supporting the body's natural moisture balance.

Key Selling Points

• Pure Kudzu Root Powder, single-ingredient
• Traditional food herb (药食同源) ingredient
• Finely milled for instant mixing
• 100g resealable jar, new-crop quality
• Suitable for drinks, congee, and baking

Quality & Sensory

Each batch is finely milled to a smooth, light beige powder with a soft, silky texture and a mild, earthy-sweet aroma. When mixed with hot water, it dissolves into a translucent, gently thickening drink with a clean, subtly sweet taste and a smooth, soothing mouthfeel.

Technical Specifications

Usage Scenarios

• Instant hot-water drink
• Congee and grain porridge
• Smoothies and blended beverages
• Baking and dessert thickening
• Daily food-herb nourishment

Traditional Uses

In folk herbal practice, Ge Gen is decocted into soups, congee, and cooling teas to support daily nourishment during warm seasons. It is a common ingredient in summer drink recipes, where it is mixed with hot water or blended with ingredients like chrysanthemum and rock sugar. As a food-herb powder, it is stirred into congee or porridge for a gentle, mildly sweet addition to everyday meals.

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