Fu Ling Diced Cubes (Poria cocos) — Yunnan Dried Food-Herb for Soup & Tea
$5.08 – $12.70Price range: $5.08 through $12.70
Description
Fu Ling Diced Cubes (Poria cocos) are the dried sclerotium of a highly revered traditional food herb known in Traditional Chinese Medicine (TCM) as Fú Líng (茯苓). For centuries, Fu Ling has been prized as a gentle, spleen-strengthening, dampness-draining herb, used to support calm digestion, steady fluid balance, and a settled spirit. Its nature is sweet, bland, and neutral, making it one of the mildest yet most widely used herbs for harmonizing the Spleen and calming the Heart.


Key Selling Points
- Yunnan-origin Fu Ling (Poria cocos) food herb
- Diced cubes, broken pieces, and powder forms available
- Sweet, bland, neutral nature — gentle daily use
- Traditional Spleen-supporting and dampness-draining herb
- Suitable for soup, congee, and herbal tea


Quality & Sensory
Each batch is carefully cut and dried to preserve its clean white color, firm yet slightly chalky texture, and faint earthy aroma. When simmered, the cubes soften and release a mild, neutral taste that absorbs the flavors of the broth around them, adding body to soups without overpowering other ingredients.


Technical Specifications
| Product Type | Dried Herb / Food-Herb Ingredient |
|---|---|
| Common Name | Fu Ling |
| Botanical Name | Poria cocos |
| Origin | Yunnan, China |
| Form | Diced Cubes, Broken Pieces, or Powder |
| Net Weight | 500g |


Usage Scenarios
- Chinese-style soup and broth
- Congee and grain porridge
- Herbal tea blends
- Medicinal food soup packs
- Seasonal slow-cooking


Traditional Uses
In folk herbal practice, Fu Ling is decocted into soups, congee, and gentle daily tonics to support digestion and fluid balance. It is a common ingredient in four-herb soup packs, where it pairs with ingredients like Chinese yam, lotus seed, and jujube. As a tea, it is brewed alone or blended with other mild herbs for a light, neutral infusion.


FAQ Q&A
Q: What is Fu Ling?
A: Fu Ling is the common Chinese name for the dried sclerotium of Poria cocos, a traditional food herb used in soups, congee, and teas.
Q: What is the traditional wellness value of Fu Ling?
A: In traditional Chinese food wellness culture, Fu Ling is associated with strengthening the Spleen, draining dampness, and calming the Heart. It is often used in soups and teas for daily seasonal nourishment.
Q: How do I use dried Fu Ling cubes?
A: Rinse the cubes and simmer them with soup ingredients, or brew them in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Premium hand selected poria cocos 0 5kg, Premium hand selected poria cocos 1 0kg, Poria center ding 0 5kg, Poria center ding 1 0kg, Good one cut poria 0 5kg, Good one cut poria 1 0kg, Pure white standard goods poria 0 5kg, Pure white standard goods poria 1 0kg, Poria cocos large granules 0 5kg, Poria cocos large broken pieces 1 0kg, Poria cocos small granules 0 5kg, Poria cocos small granules 1 0kg, Poria powder 0 5kg, Poria powder 1 0kg, Poria skin 1 0kg, General goods 0 5kg, General goods 1 0kg, Poria cocos extract tablets, Poria cocos tablets 0 5kg, Premium poria cocos rolls 600g per box |
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