Black Goji Berry Mulberry Rose Tea Bags 120g Daily Wellness Blend with Lily Poria and Jujube

Black Goji Berry Mulberry Rose Tea is a pre-packaged triangular tea bag blend known in Chinese wellness tradition as Hei Gou Qi Sang Shen Mei Gui Hua Cha (黑枸杞桑葚玫瑰花茶). It combines six food-and-medicine botanicals: black goji berry (Lycium ruthenicum fruit), mulberry (Morus alba fruit), double-petal red rose (Rosa rugosa flower), lily bulb (Lilium brownii bulb), poria (Poria cocos sclerotium), and jujube (Ziziphus jujuba fruit). In TCM theory, such blends are traditionally associated with nourishing the blood and supporting daily balance. Steep one bag in hot water and enjoy as a gentle daily herbal infusion.

Key Selling Points

• Six food-and-medicine botanicals blended in fixed proportions: black goji berry, mulberry, rose, lily bulb, poria, and jujube
• Convenient triangular tea bags with 6g per bag and 20 bags per 120g box
• Dried and heat-processed ingredients with no added sugar
• In TCM tradition, mulberry and goji are traditionally used to nourish yin and blood while rose is traditionally associated with soothing qi flow
• Produced by a licensed food facility in Bozhou, Anhui, a major Chinese herbal processing hub

Quality & Sensory

The blend typically shows deep purple-black goji berries, dark mulberry, rose buds, and pale poria and jujube pieces. The aroma is typically floral and fruity with a mild herbal undertone. Brewed, the infusion typically takes on a reddish-purple hue with a lightly sweet, floral, and slightly tangy taste.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for 3-5 minutes as a daily herbal infusion
• Enjoy warm during afternoon breaks as a caffeine-free floral tea
• Serve chilled after brewing for a refreshing seasonal drink
• Offer to guests as a nourishing wellness tea

Traditional Uses

In traditional Chinese practice, mulberry fruit and goji are classic blood- and yin-nourishing ingredients often paired with jujube in daily tonics. Rose is traditionally associated with regulating qi and easing emotional tension, while poria is a common spleen-supporting herb in classical formulas. Lily bulb is traditionally linked to calming the spirit. Blends of this kind are commonly steeped as daily wellness teas, especially in autumn and winter.

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