Canned Herbal Flower Tea Blend with Goji Cassia Honeysuckle Burdock Chrysanthemum 200g Bottle
$5.13 – $16.21Price range: $5.13 through $16.21
Description
Canned Herbal Flower Tea Blend, a sugar-free floral infusion combining Goji Berry (Gou Qi Zi, 枸杞子, Lycium barbarum), Cassia Seed (Jue Ming Zi, 决明子, Cassia obtusifolia), Honeysuckle (Jin Yin Hua, 金银花, Lonicera japonica), Burdock Root (Niu Bang Gen, 牛蒡根, Arctium lappa), and Chrysanthemum (Ju Hua, 菊花, Chrysanthemum morifolium). In TCM theory, these herbs are traditionally associated with clearing heat, nourishing the liver, and supporting eye comfort. Steep in hot water for a mild, refreshing daily floral tea.



Key Selling Points
- Five-herb floral blend with goji berry, cassia seed, honeysuckle, burdock root, and chrysanthemum
- Sugar-free canned flower tea, convenient 200g bottled format for daily brewing
- Sourced from Bozhou, Anhui, a renowned center of Chinese herbal trade
- In TCM tradition, honeysuckle and chrysanthemum are valued for clearing heat while goji nourishes liver and kidney
- 99% purity dried botanicals, ready to steep as a refreshing hot or cold infusion



Quality & Sensory
The blend typically shows mixed golden-yellow chrysanthemum and honeysuckle blossoms, slender red goji berries, brownish cassia seeds, and pale burdock root pieces. Aroma is lightly floral and grassy. Brewed tea typically yields a clear amber-gold liquor with a mild, subtly sweet and floral taste.



Technical Specifications
| Product Type | Blended herbal flower tea |
|---|---|
| Ingredients | Burdock root, chrysanthemum, goji berry, cassia seed, honeysuckle |
| Chinese Name | 罐装花茶 |
| Pinyin | Guan Zhuang Hua Cha |
| Net Weight | 200 g |
| Origin | Bozhou, Anhui, China |



Usage Scenarios
- Steep 1-2 teaspoons in hot water as a daily floral tea
- Brew chilled as a refreshing summer iced infusion
- Serve after meals as a light caffeine-free herbal drink
- Offer to guests as a traditional Chinese wellness tea at home



Traditional Uses
In traditional Chinese herbal practice, chrysanthemum and honeysuckle flowers are commonly steeped as cooling teas during warm seasons, while goji berry is a classic tonic herb often paired with chrysanthemum in liver and eye-nourishing infusions. Cassia seed and burdock root are traditional additions to daily herbal teas, frequently combined in folk blends enjoyed for their mild, pleasant flavor and seasonal versatility.

FAQ Q&A
Q: What is this product?
A: It is a canned 200g blend of dried goji berry, cassia seed, honeysuckle, burdock root, and chrysanthemum, sold as a sugar-free herbal flower tea from Bozhou, Anhui.
Q: What is its traditional value?
A: In TCM tradition, goji is associated with nourishing liver and kidney, chrysanthemum and honeysuckle with clearing heat, and cassia seed with supporting eye comfort.
Q: How is it commonly prepared?
A: Steep a small spoonful of the blend in hot water for several minutes; it can also be brewed and chilled for an iced floral tea.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 枸杞茶145g, 七月菊20g, 决明子270g, 大麦茶200g, 山楂80g, 桂圆茶120g, 桂花茶30g, 桑叶茶100g, 洛神茶40g, 牛蒡根80g, 玫瑰花50g, 甘草100g, 红枣茶80g, 罗汉果50g, 胎菊茶30g, 胖大海140g, 茉莉花30g, 菊苣130g, 蒲公英50g, 薄荷60g, 金银花25g, 陈皮60g |
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