Yu Yu Liang (Limonite) — Traditional Mineral Herb for Cooking & Decoction, 500g

$4.10

9999921 in stock

Description

Yu Yu Liang (禹余粮), also known as Yu Liang Shi (禹粮石) or 'Stone of the Yellow Middle' (石中黄子), is a traditional mineral substance used in Chinese herbal practice and known in Traditional Chinese Medicine (TCM) as Yǔ Yú Liáng (禹余粮). A naturally occurring limonite ore, it has been prized for centuries as a settling, astringent mineral herb traditionally used to anchor the middle, calm the spirit, and support the body's natural balance. Its nature is sweet, astringent, and neutral, making it a gentle yet grounding substance in classical formulas.

Yu Yu Liang (Limonite) — Traditional Mineral Herb for Cooking & Decoction, 500g overview

Key Selling Points

  • Traditional mineral herb (Limonite ore)
  • Known in TCM as Yu Yu Liang (禹余粮)
  • 500g food-grade agricultural product
  • Suitable for cooking and decoction
  • Sealed, cool, dry storage
Yu Yu Liang (Limonite) — Traditional Mineral Herb for Cooking & Decoction, 500g key features

Quality & Sensory

Each batch is selected for its dense, earthy texture and characteristic yellowish-brown to ochre color, with a smooth, mineral surface. When decocted, it releases a subtle, neutral mineral taste that blends quietly into soups and broths without overpowering other ingredients. The raw material is clean, dry, and free of obvious impurities.

Yu Yu Liang (Limonite) — Traditional Mineral Herb for Cooking & Decoction, 500g quality and texture

Technical Specifications

Product Type Agricultural Product / Mineral Herb
Common Name Yu Yu Liang (禹余粮)
Also Known As Yu Liang Shi, Bai Yu Liang, Shi Zhong Huang Zi
Form Raw Mineral / Dried
Net Weight 500g
Shelf Life 18 months
Yu Yu Liang (Limonite) — Traditional Mineral Herb for Cooking & Decoction, 500g specifications

Usage Scenarios

  • Traditional Chinese decoction and herbal formulas
  • Cooking and soup preparation
  • Medicinal food (药膳) preparation
  • Herbal pairing in classical recipes

Traditional Uses

In folk herbal practice, Yu Yu Liang is decocted into soups and classical formulas, often paired with herbs that support the middle burner and calm the spirit. It is traditionally used in medicinal food preparations and slow-cooked broths, where it is valued for its settling, astringent character. In TCM theory, it is said to enter the Stomach and Large Intestine channels, where it is traditionally used to anchor and astringe, supporting the body's natural balance.

FAQ Q&A

Q: What is Yu Yu Liang?

A: Yu Yu Liang (禹余粮) is a traditional mineral substance used in Chinese herbal practice, also known as Yu Liang Shi or 'Stone of the Yellow Middle.' It is a naturally occurring limonite ore.

Q: What is the traditional wellness value of Yu Yu Liang?

A: In Traditional Chinese Medicine, Yu Yu Liang is described as sweet, astringent, and neutral, entering the Stomach and Large Intestine channels. It is traditionally used to anchor and astringe, supporting the body's natural balance in classical formulas.

Q: How do I use Yu Yu Liang?

A: Yu Yu Liang is typically decocted with other herbs or simmered in soups as part of a medicinal food preparation. Rinse before use and follow your recipe or practitioner's guidance. It is not suitable for pregnant or nursing women.

Additional information

Weight 0.6 kg
Dimensions 20 × 15 × 8 cm

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