Yu Lan Hua Dried Flower (Magnolia biondii) — White Magnolia Buds for Herbal Tea, Bath & Foot Soak
$9.42
999784 in stock
Description
Yu Lan Hua (Magnolia biondii), also known as Wang Chun Hua (望春花) or White Magnolia Flower Bud, is the dried flower bud of a beloved traditional botanical revered in Traditional Chinese Medicine (TCM) as Yù Lán Huā (玉兰花). For centuries, this elegant spring blossom has been prized as a gently warming, qi-moving, and orifice-opening herb, traditionally used to ease nasal stuffiness, soothe the head, and refresh the spirit. Its nature is warm and its flavor pungent and slightly bitter, making it a fragrant yet gentle herb for harmonizing the Lung channel and dispersing turbid qi.
Key Selling Points
- Traditional food-herb flower bud (药食同源)
- Magnolia biondii dried flower buds
- Dual use for herbal tea and bath / foot soak
- Fragrant, warming, orifice-opening herb
- 500g bulk pack, 24-month shelf life
Quality & Sensory
Each batch is carefully harvested and shade-dried to preserve the buds' pale ivory-to-cream color, soft velvety texture, and delicate floral aroma with a faint honeyed note. When brewed, the buds unfurl slowly and yield a light golden infusion with a soft, subtly sweet and gently pungent taste. Added to a warm bath or foot soak, they release a calming floral fragrance that lingers in the water.
Technical Specifications
| Product Type | Dried Flower Buds |
|---|---|
| Common Name | Yu Lan Hua / Wang Chun Hua |
| Botanical Name | Magnolia biondii |
| Form | Whole Dried Flower Buds |
| Net Weight | 500g |
| Shelf Life | 24 months |
Usage Scenarios
- Herbal tea, brewed alone or blended with other flowers
- Warm bath soak for aromatic relaxation
- Foot soak to refresh tired feet
- Seasonal spring wellness tea
- Aromatic sachet or potpourri
Traditional Uses
In folk herbal practice, Yu Lan Hua is brewed as a fragrant daily tea to open the senses and lift the spirit, often paired with chrysanthemum, honeysuckle, or mint. It is also simmered into light seasonal decoctions during spring, when the Lung and nasal passages benefit from gentle warming herbs. Beyond the teacup, the buds are traditionally added to warm baths and foot soaks, where their floral aroma is used to relax the body and calm the mind after a long day.
FAQ Q&A
Q: What is Yu Lan Hua?
A: Yu Lan Hua is the common Chinese name for the dried flower buds of Magnolia biondii, also called Wang Chun Hua or White Magnolia Flower Bud. It is a traditional food-herb flower used in tea and bath preparations.
Q: What is the traditional wellness value of Yu Lan Hua?
A: In traditional Chinese food wellness culture, Yu Lan Hua is associated with warming the Lung, dispersing turbid qi, and opening the nasal orifices. It is often used in spring teas and aromatic bath soaks for daily seasonal refreshment.
Q: How do I use dried Yu Lan Hua buds?
A: For tea, rinse a small handful of buds and steep in hot water for a few minutes, alone or blended with other flowers. For a bath or foot soak, place the buds in warm water or a cloth bag and soak as desired. Adjust the quantity to your preference.
Additional information
| Weight | 0.72 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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