Xuan Shen Powder (Scrophularia ningpoensis) — Dried Chinese Figwort Root, 500g
$5.40 – $5.72Price range: $5.40 through $5.72
Description
Xuan Shen Powder (Scrophularia ningpoensis) is the finely milled, sun-dried root of a highly revered traditional herb known in Traditional Chinese Medicine (TCM) as Xuán Shēn (玄参), also called Yuán Shēn (元参) or Black Ginseng (黑参). For centuries, Xuan Shen has been prized as a cooling, yin-nourishing, and fire-clearing herb, traditionally used to moisten dryness, soothe the throat, and support the body's fluid balance. Its nature is sweet, bitter, and slightly cold, making it a gentle yet profoundly effective herb for nourishing Yin, clearing heat, and harmonizing the body's internal balance.




Key Selling Points
- Traditional Yin-nourishing and heat-clearing herb
- Sun-dried Scrophularia ningpoensis root
- Finely milled 500g powder format
- Also known as Yuan Shen and Black Ginseng
- Food-herb ingredient for teas and decoctions




Quality & Sensory
Each batch is naturally sun-dried and finely milled to preserve its deep blackish-brown color, soft powdery texture, and mild earthy aroma. When decocted or steeped, it yields a dark, gently bitter infusion with a subtle sweet undertone and a smooth, grounding mouthfeel that blends well with other herbs.




Technical Specifications
| Product Type | Dried Herbal Powder |
|---|---|
| Common Name | Xuan Shen (Yuan Shen / Black Ginseng) |
| Botanical Name | Scrophularia ningpoensis |
| Form | Powder |
| Net Weight | 500g |
| Processing | Naturally Sun-Dried |




Usage Scenarios
- Herbal decoctions and tonics
- Daily herbal tea blends
- Congee and grain porridge
- Seasonal Yin-nourishing soups
- Soup-pack ingredient




Traditional Uses
In folk herbal practice, Xuan Shen is decocted into soups, congee, and cooling tonics to support throat comfort and fluid balance during dry or heat-prone seasons. It is a common ingredient in classical Yin-nourishing formulas, where it pairs with ingredients like Rehmannia, Ophiopogon, and honeysuckle. As a daily tea, it is brewed alone or blended with chrysanthemum and honeysuckle for a dark, mildly bitter infusion.


FAQ Q&A
Q: What is Xuan Shen?
A: Xuan Shen is the common Chinese name for the dried root of Scrophularia ningpoensis, also called Yuan Shen or Black Ginseng. It is a traditional food herb used in teas and decoctions.
Q: What is the traditional wellness value of Xuan Shen?
A: In traditional Chinese food wellness culture, Xuan Shen is associated with nourishing Yin, clearing heat, and moistening dryness. It is often used in decoctions and teas for daily seasonal nourishment.
Q: How do I use Xuan Shen powder?
A: Add the powder to hot water as a tea, or stir it into soups and congee. Adjust the quantity to your recipe and taste preference.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Optional 500g, 500g in total, Scrophularia powder 500g |
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