Xiang Tian Guo (Swietenia macrophylla) — Dried Sky Fruit Seeds, 500g Raw Herb

Xiang Tian Guo (Swietenia macrophylla), also known as Sky Fruit or Big-Leaf Mahogany Fruit, is the dried seed of a traditional botanical prized in folk herbal practice across Southeast Asia and the Pacific. In Chinese herbal tradition it is called Xiàng Tiān Guǒ (向天果), a name reflecting its upward-facing fruit pods. Its nature is described as warm and slightly bitter, and it has long been valued as a food-herb ingredient for supporting circulation, vitality, and general wellness in daily nourishment.

Key Selling Points

• Traditional food-herb botanical seed
• Swietenia macrophylla (Sky Fruit)
• New-crop Solomon Islands origin
• 500g dried raw herb pack
• Suitable for decoction and daily wellness use

Quality & Sensory

Each batch is carefully dried to preserve the seed's pale ivory to light tan color, firm texture, and mild nutty aroma. When decocted, the seeds yield a gently bitter, slightly earthy infusion that softens with longer simmering, reflecting the clean, well-preserved quality of the raw material.

Technical Specifications

Usage Scenarios

• Traditional herbal decoction
• Daily wellness tea
• Medicinal food soup ingredient
• Seasonal nourishment blends
• Folk herbal tonic preparation

Traditional Uses

In folk herbal practice, Xiang Tian Guo is decocted alone or combined with other botanicals into daily tonics and wellness teas. It is also simmered into medicinal soups and congee, often paired with ingredients like goji berry, jujube, and Chinese yam. In Southeast Asian and Pacific island traditions, the seeds are brewed as a bitter herbal drink taken during seasonal transitions to support general vitality and circulation.

FAQ Q&A