Shan Yao Fu Ling Herbal Paste (Dioscorea & Poria) — OEM Custom Herbal Gao Zi

Shan Yao Fu Ling Herbal Paste is a traditional Chinese herbal paste (膏滋, gāo zī) crafted from food-herb ingredients including Chinese Yam (Shan Yao, Dioscorea opposita) and Poria (Fu Ling, Wolfiporia cocos). Known in Traditional Chinese Medicine (TCM) as a nourishing herbal paste, this formula belongs to the food-herb (药食同源) tradition and is designed around the nine TCM body constitutions (九种体质). Its nature is gentle and balanced, making it a mild yet nourishing daily wellness paste for those seeking traditional herbal nourishment.

Key Selling Points

• Traditional Chinese herbal paste (膏滋) made with food-herb ingredients
• Features Chinese Yam (Shan Yao) and Poria (Fu Ling)
• Crafted using intangible cultural heritage (非遗) techniques
• Designed around the nine TCM body constitutions
• Ready-to-eat, custom OEM specifications available

Quality & Sensory

Each batch is slowly simmered and concentrated into a smooth, glossy paste with a deep amber to dark brown color. The texture is thick, silky, and easy to spoon, carrying a warm, mildly sweet aroma from the herbal ingredients. When tasted, it offers a gentle, earthy sweetness with subtle notes of Chinese Yam and Poria, leaving a soft, nourishing finish on the palate.

Technical Specifications

Usage Scenarios

• Daily herbal wellness routine
• Seasonal nourishment during transitional weather
• Constitution-based wellness support
• OEM custom formulation for brands
• Gift or sampler for herbal wellness enthusiasts

Traditional Uses

In folk herbal practice, Chinese Yam (Shan Yao) and Poria (Fu Ling) are classic food-herb pairings used in congee, soups, and nourishing pastes. Shan Yao is traditionally associated with supporting the Spleen and Stomach, while Fu Ling is prized for its gentle, dampness-transforming nature. Together they form the backbone of many traditional wellness pastes (膏方) prepared during autumn and winter for daily nourishment. This paste follows that heritage, concentrated into a convenient ready-to-eat form for modern daily use.

FAQ Q&A