Kale Powder (Brassica oleracea var. sabellica) — Fermented Green Botanical Drink Mix
$84.33
Out of stock
Description
Kale Powder (Brassica oleracea var. sabellica), known in Chinese as Yǔ Yī Gān Lán (羽衣甘蓝), is the finely milled powder of the kale leaf, a nutrient-dense green botanical long valued in Western herbal and food traditions as a nourishing, cleansing, and vitality-supporting green. Its nature is cool, sweet, and mildly bitter, making it a gentle yet refreshing green for daily nourishment and light seasonal balance. This fermented, unsweetened green powder is prepared as a drink mix for everyday blending into water, smoothies, and grain-based porridges.
Key Selling Points
- Fermented kale powder, unsweetened green drink mix
- Botanical identity: Brassica oleracea var. sabellica
- Fine powder form for easy blending into drinks
- Pairs well with chia seed, celery, and acai powders
- Packed in Fujian, 350 g per pack, 24-month shelf life
Quality & Sensory
Each batch is fermented and milled into a fine, free-flowing green powder that retains a deep, vivid leaf-green color and a fresh, grassy aroma with faint cruciferous notes. When stirred into water or blended into a smoothie, it disperses smoothly and yields a mild, gently bitter green taste with a clean, vegetal finish, without added sweetness.
Technical Specifications
| Product Type | Botanical Powder / Drink Mix |
|---|---|
| Common Name | Kale Powder (Yu Yi Gan Lan) |
| Botanical Name | Brassica oleracea var. sabellica |
| Form | Fine Powder |
| Processing | Fermented and Milled |
| Net Content | 350 g |
Usage Scenarios
- Stirred into warm or cool water as a green drink
- Blended into smoothies with chia seed or acai powder
- Mixed into grain porridge or rice paste
- Combined with celery powder for a green blend
- Daily green nourishment at home or on the go
Traditional Uses
In Western herbal and food practice, kale is a long-standing green leafy vegetable used in daily cooking, juices, and green blends to support nourishment and a light, cleansing routine. In modern folk use, kale powder is stirred into water, smoothies, and grain porridges, often paired with chia seed, celery powder, or acai powder for a fuller green blend. It is a common ingredient in unsweetened vegetable drink mixes and homemade green blends.
FAQ Q&A
Q: What is Kale Powder?
A: Kale Powder is the finely milled powder of the kale leaf, Brassica oleracea var. sabellica, known in Chinese as Yu Yi Gan Lan. It is a green botanical drink mix used in daily beverages and blends.
Q: How do I use this kale powder?
A: Stir a small amount into water, blend it into a smoothie, or mix it into grain porridge. Adjust the quantity to your taste and recipe preference.
Q: Can this powder be combined with other botanical powders?
A: Yes. It is commonly blended with chia seed powder, celery powder, acai powder, or other green and fruit powders to create a custom green drink mix.
Additional information
| Weight | 0.5 kg |
|---|---|
| Dimensions | 18 × 12 × 8 cm |
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