Juhong Berry Tea Blend (Orange Peel, Vine Tea, Lily & Monk Fruit) — Herbal Throat Tea for Autumn & Winter

Juhong Berry Tea (橘红莓茶) is a blended herbal tea combining Jú Hóng (橘红, dried tangerine peel), Méi Chá (莓茶, vine tea / Ampelopsis grossedentata), Bǎi Hé (百合, lily bulb), Gān Cǎo (甘草, licorice root), Pàng Dà Hǎi (胖大海, malva nut), and Luó Hàn Guǒ (罗汉果, monk fruit). This classic formula is a traditional throat-soothing companion, prized in Chinese herbal wellness culture as a gentle, moistening blend for the voice and throat, especially during the dry autumn and winter seasons. Its ingredients are sweet, neutral, and mildly cooling in nature, making it a smooth, easy-drinking daily tea.

Key Selling Points

• Classic six-herb throat-soothing formula
• Combines Juhong, vine tea, lily, licorice, malva nut & monk fruit
• Traditionally used as a voice and throat companion
• Especially suited to autumn and winter dryness
• Naturally sweet, smooth, and easy to brew daily

Quality & Sensory

Each batch is packed fresh from the current season's harvest, preserving the pale golden-green tones of the vine tea, the warm amber hue of the tangerine peel, and the soft ivory of the lily bulb. When brewed, the blend releases a gentle, honeyed aroma with notes of citrus peel and monk fruit. The liquor is clear and light amber, with a naturally sweet, mildly herbal taste and a smooth, soothing finish that lingers pleasantly on the throat.

Technical Specifications

Usage Scenarios

• Daily throat-soothing tea during autumn and winter
• Voice support for teachers, singers, and speakers
• Warm beverage for dry indoor heating seasons
• Afternoon tea at home or in the office
• Gentle herbal tea for seasonal transitions

Traditional Uses

In folk herbal practice, this blend is brewed as a warm daily tea to moisten the throat and support the voice, particularly during the dry autumn and winter months. Juhong and licorice are traditionally paired to harmonize the formula, while lily bulb and monk fruit lend a naturally sweet, moistening quality. Malva nut is a classic folk ingredient for throat comfort, often steeped alone or combined with other gentle herbs. The blend is commonly enjoyed as a soothing after-meal tea or as a companion for those who speak often, such as teachers and performers.

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