Eucalyptus Leaves (Eucalyptus globulus) — Dried Herbal Leaf for Tea, Steam & Soak
$4.85
989848 in stock
Description
Eucalyptus Leaves (Eucalyptus globulus) are the dried leaves of the aromatic evergreen tree known in Traditional Chinese Medicine (TCM) as Ān Yè (桉叶), also called the Blue Gum tree. Long valued as a warming, dispersing, and aromatic herb, An Ye has been prized in folk practice for clearing the chest, easing the senses, and refreshing the air. Its nature is bitter, pungent, and slightly warm, making it a fragrant yet gently stimulating herb traditionally used to disperse wind, transform phlegm, and open the nasal passages.


Key Selling Points
- Traditional aromatic herb for tea, steam, and soak
- Dried Eucalyptus globulus leaf
- Bitter, pungent, slightly warm nature
- Suitable for herbal teas and steam inhalation
- Clean, bulk food-herb quality


Quality & Sensory
Each batch is carefully dried to preserve its grey-green color, leathery texture, and strong camphor-like aroma. When brewed, the leaves release a bright, cooling, slightly bitter infusion with a lingering mentholated finish, filling the air with a fresh, resinous scent.


Technical Specifications
| Product Type | Dried Herbal Leaves |
|---|---|
| Common Name | An Ye |
| Botanical Name | Eucalyptus globulus |
| Form | Dried Whole Leaves |
| Net Weight | 500g |
| Shelf Life | 24 months |


Usage Scenarios
- Herbal tea blends
- Steam inhalation
- Herbal foot soak
- Aromatic sachets and potpourri
- Seasonal home wellness


Traditional Uses
In folk herbal practice, An Ye is brewed as a fragrant tea, added to steam bowls for inhalation, and simmered into foot soaks to refresh the body and clear the senses. It is also placed in sachets and simmer pots to purify the air, and blended with herbs like peppermint, chrysanthemum, and ginger for daily aromatic infusions.


FAQ Q&A
Q: What is An Ye?
A: An Ye is the common Chinese name for dried Eucalyptus globulus leaves, also called Blue Gum. It is a traditional aromatic food herb used in teas, steam, and soaks.
Q: What is the traditional wellness value of Eucalyptus leaves?
A: In traditional Chinese food wellness culture, An Ye is associated with dispersing wind, transforming phlegm, and opening the nasal passages. It is often used in teas and steam inhalation for daily aromatic refreshment.
Q: How do I use dried Eucalyptus leaves?
A: Rinse the leaves and brew them in hot water as a tea, add them to a bowl of hot water for steam inhalation, or simmer them in a foot soak. Adjust the quantity to your recipe and preference.

Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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