Lotus Plumule (Nelumbo nucifera) — Dried Lotus Seed Heart Tea, 100g Jar
$5.21
9865 in stock
Description
Lotus Plumule (Nelumbo nucifera) is the dried green embryo of the lotus seed, known in Traditional Chinese Medicine (TCM) as Lián Zǐ Xīn (莲子心). For centuries it has been prized as a bitter, cooling herb used to clear heart fire, calm the spirit, and support restful clarity. Its nature is bitter and cold, making it a focused yet gentle herb for soothing internal heat and settling the mind.


Key Selling Points
- Traditional heart-clearing, spirit-calming herb
- Dried lotus seed plumule (Lian Zi Xin)
- Nelumbo nucifera botanical identity
- Naturally sun-dried, no added sugar
- 100g resealable jar, new-crop stock


Quality & Sensory
Each batch is naturally sun-dried to preserve its slender, curled green form, crisp texture, and faint grassy aroma. When steeped, the plumules release a distinctly bitter, cooling infusion that softens into a lingering, slightly sweet aftertaste—a hallmark of well-preserved lotus seed heart.


Technical Specifications
| Product Type | Dried Flower & Herb Tea |
|---|---|
| Common Name | Lian Zi Xin (Lotus Plumule) |
| Botanical Name | Nelumbo nucifera |
| Net Weight | 100g |
| Origin | Huangshan, China |
| Processing | Naturally Sun-Dried |


Usage Scenarios
- Daily herbal tea, hot or chilled
- Blended with chrysanthemum or goji berry
- Evening wind-down infusion
- Summer cooling tea
- Herbal tea gift or sampler


Traditional Uses
In folk herbal practice, Lian Zi Xin is brewed alone as a bitter, cooling tea or blended with chrysanthemum, honeysuckle, and goji berry for a balanced daily infusion. It is also added to congee and light summer decoctions, and appears in traditional spirit-calming formulas where it is paired with lily bulb and jujube seed. A small pinch is often enough, as its bitterness is prized as part of its character.


FAQ Q&A
Q: What is Lotus Plumule (Lian Zi Xin)?
A: Lotus Plumule is the dried green embryo found inside the lotus seed, known in TCM as Lián Zǐ Xīn (莲子心). It is a traditional food herb used mainly as a bitter, cooling tea.
Q: What is the traditional wellness value of Lian Zi Xin?
A: In traditional Chinese food wellness culture, Lian Zi Xin is associated with clearing heart fire, calming the spirit, and supporting restful clarity. It is often brewed as a cooling daily tea.
Q: How do I brew lotus plumule tea?
A: Place a small pinch of plumules in a cup, add hot water, and steep for 3–5 minutes. The infusion is naturally bitter; adjust the amount to your taste, or blend with chrysanthemum or goji berry for balance.


Additional information
| Weight | 0.43 kg |
|---|---|
| Dimensions | 12 × 12 × 15 cm |
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