Dried Mint Leaves (Mentha haplocalyx) — Canned Mint Herbal Tea, 70g
$4.32
9949 in stock
Description
Dried Mint Leaves (Mentha haplocalyx) are the dried aerial leaves of a beloved food herb known in Traditional Chinese Medicine (TCM) as Bò Hé (薄荷). Grown in Anhui and gently oven-dried, this caffeine-free mint tea has been prized for centuries as a cooling, refreshing herb used to disperse wind-heat, clear the head, and ease the spirit. Its nature is pungent and cool, making it a light yet clarifying herb for soothing the Liver, brightening the senses, and refreshing the body.


Key Selling Points
- Traditional cooling food herb (Bò Hé)
- Dried Mentha haplocalyx leaves
- Caffeine-free, unsweetened mint tea
- Grown in Anhui, gently oven-dried
- Canned 70g for daily brewing


Quality & Sensory
Each batch is carefully dried to preserve its deep green color, soft crinkled texture, and bright, cooling aroma. When brewed, the leaves unfurl and release a clean, refreshing mint fragrance with a crisp, slightly sweet finish and a lingering cool sensation on the palate.


Technical Specifications
| Product Type | Dried Herb Leaves |
|---|---|
| Common Name | Bo He (Mint) |
| Botanical Name | Mentha haplocalyx |
| Form | Dried Whole Leaves |
| Net Weight | 70g |
| Origin | Anhui, China |


Usage Scenarios
- Daily mint herbal tea
- Blended with chrysanthemum or goji berry
- Iced summer refreshment
- Culinary garnish for soups and salads
- Digestive after-meal infusion


Traditional Uses
In folk herbal practice, Bo He is brewed as a light daily tea to refresh the senses and cool the body during warm seasons. It is often combined with chrysanthemum, honeysuckle, or goji berry in summer infusions, and added to congee, soups, and cooling desserts for a bright, aromatic lift. As a household herb, it is also used in foot soaks and aromatic sachets for its fresh, dispersing character.


FAQ Q&A
Q: What is Bo He?
A: Bo He is the common Chinese name for dried mint leaves of Mentha haplocalyx. It is a traditional food herb used as a cooling, caffeine-free tea and culinary ingredient.
Q: What is the traditional wellness value of mint leaves?
A: In traditional Chinese food wellness culture, Bo He is associated with dispersing wind-heat, clearing the head, and soothing the spirit. It is often brewed as a light tea for daily refreshment, especially in warm weather.
Q: How do I brew dried mint leaves?
A: Place a small pinch of leaves in a cup, pour hot water over them, and steep for 3 to 5 minutes. Adjust the quantity to your taste, and enjoy hot or chilled.


Additional information
| Weight | 0.43 kg |
|---|---|
| Dimensions | 12 × 12 × 15 cm |
Related products
-

Black Tartary Buckwheat Tea (Fagopyrum tataricum) — Roasted Whole-Plant Herbal Tea, 500g Can
$4.85 -

Ku Ding Tea (Ilex latifolia) — Large-Leaf Bitter Herbal Tea, Unsulfured & Undyed
$5.34 – $7.81Price range: $5.34 through $7.81 -

Dandelion Tea (Taraxacum mongolicum) — Changbai Mountain Washed New-Crop Loose Leaf 500g
$5.74 -

Freeze-Dried Fruit & Herbal Tea Bags (Passiflora edulis) — Cold-Brew Blend for Daily Hydration
$3.61 – $3.79Price range: $3.61 through $3.79




Reviews
There are no reviews yet.