Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g - Image 2
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g - Image 3
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g - Image 4
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g - Image 5

Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g

$5.08

Description

Da Qing Ye (Isatis indigotica) is the dried leaf of a traditional herb known in Traditional Chinese Medicine (TCM) as Dà Qīng Yè (大青叶), also called Woad Leaf. For centuries, Da Qing Ye has been prized as a cooling, heat-clearing herb, traditionally used to relieve sore throat, feverish sensations, and seasonal discomfort. Its nature is bitter and cold, making it a focused yet gentle herb for clearing heat and cooling the blood.

Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g overview
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g overview

Key Selling Points

  • Traditional heat-clearing food herb
  • Dried Da Qing Ye leaves
  • Isatis indigotica
  • Suitable for decoction and tea
  • Clean, new-crop quality
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g key features
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g key features

Quality & Sensory

Each batch is carefully shade-dried to preserve its deep green color, crisp leafy texture, and mild grassy aroma. When decocted, the leaves yield a slightly bitter, cooling infusion with an earthy green note, typical of traditional heat-clearing herbs.

Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g quality and texture
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g quality and texture

Technical Specifications

Product Type Dried Herb Leaves
Common Name Da Qing Ye
Botanical Name Isatis indigotica
Form Dried Leaves
Primary Use Herbal Decoction and Tea
Processing Shade-Dried
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g specifications
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g specifications

Usage Scenarios

  • Herbal decoction
  • Cooling tea blends
  • Seasonal wellness support
  • Traditional herbal formulas
  • Daily herbal infusion
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g in use
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g in use

Traditional Uses

In folk herbal practice, Da Qing Ye is decocted into cooling teas and formulas to support the body during seasonal changes. It is often combined with herbs like Ban Lan Gen (Isatis root) and Jin Yin Hua (honeysuckle) in traditional preparations for clearing heat and soothing the throat. As a daily tea, it is brewed alone or blended with other cooling herbs for a light, bitter infusion.

Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g preparation
Da Qing Ye (Isatis indigotica Leaf) — Dried Food Herb, 500g preparation

FAQ Q&A

Q: What is Da Qing Ye?

A: Da Qing Ye is the common Chinese name for the dried leaves of Isatis indigotica, also called Woad Leaf. It is a traditional food herb used in decoctions and teas.

Q: What is the traditional wellness value of Da Qing Ye?

A: In traditional Chinese food wellness culture, Da Qing Ye is associated with clearing heat, cooling the blood, and soothing the throat. It is often used in cooling teas and seasonal formulas.

Q: How do I use dried Da Qing Ye leaves?

A: Rinse the leaves and simmer them in water for a decoction, or brew them in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications Daqingye 0 5kg, Dapengye powder 0 5kg

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