Zhe Bei Mu Dried Fritillaria Bulb Slices 500g Chinese Herbal Decoction Pieces
$23.21
Description
Dried Zhe Bei Mu slices, known in TCM as Zhe Bei Mu (浙贝母), from Fritillaria thunbergii. These sliced bulb decoction pieces originate from Zhejiang and are traditionally used in Chinese herbal practice. In TCM theory, Zhe Bei Mu is considered bitter and cold, entering the Lung and Heart channels. It is commonly prepared in decoctions or soups and is valued as a traditional herbal ingredient for seasonal wellness routines.




Key Selling Points
- Identified as Zhe Bei Mu (浙贝母), the dried bulb of Fritillaria thunbergii
- Sliced decoction pieces ready for traditional herbal preparation
- Sourced from Zhejiang, the classic producing region for Zhe Bei Mu
- 500g net weight of dried herbal bulb slices
- Traditionally used in TCM decoctions and seasonal soup recipes




Quality & Sensory
The slices are typically off-white to pale yellowish, firm and dry with a slightly powdery texture. They have a mild, earthy aroma and a faintly bitter taste when decocted. Color and size may vary slightly between batches as a natural agricultural product.




Technical Specifications
| Product Type | Dried herbal decoction pieces |
|---|---|
| Chinese Name | 浙贝母 |
| Pinyin | Zhe Bei Mu |
| Botanical Name | Fritillaria thunbergii |
| Plant Part | Bulb |
| Net Weight | 500g |




Usage Scenarios
- Traditional herbal decoction with other TCM ingredients
- Added to seasonal soups and stews
- Used in herbal congee recipes
- Included in homemade herbal tea blends




Traditional Uses
In TCM theory, Zhe Bei Mu is traditionally used in formulas supporting the Lung and clearing heat. It is commonly decocted with other herbs, added to soups, or simmered in congee. Traditional pairings include herbs such as Xing Ren or Sang Ye in seasonal preparations. It is also used in folk herbal practice as a bitter, cooling ingredient in daily wellness routines.



FAQ Q&A
Q: What is Zhe Bei Mu?
A: Zhe Bei Mu (浙贝母) is the dried bulb of Fritillaria thunbergii, a traditional Chinese herbal ingredient commonly sold as sliced decoction pieces.
Q: What is Zhe Bei Mu traditionally used for?
A: In TCM theory it is considered bitter and cold, entering the Lung and Heart channels, and is traditionally used in formulas supporting the Lung and clearing heat.
Q: How is Zhe Bei Mu commonly prepared?
A: It is typically simmered in water as part of a herbal decoction, or added to soups and congee. It is not usually eaten raw.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 浙贝母片统货 一斤 件, 浙贝母片选货 一斤 件, 浙贝母原个子 一斤 件 |
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