Yishao Pear Paste Loquat Autumn Pear Syrup 130g Box 10 Spoon Packs Traditional Herbal Paste

Yishao Pear Paste (一勺梨膏) is a traditional Chinese herbal paste (gao fang) made from crisp pear (酥梨), loquat (枇杷), and autumn pear, slowly simmered using old-style methods. In TCM tradition, pear-based pastes are associated with moistening the lungs and soothing the throat during dry autumn seasons. Each box contains 10 individually spoon-packed 13g servings, ready to eat straight from the spoon or stirred into warm water. This product is a food item and does not replace medicine.

Key Selling Points

• Traditional gao fang herbal paste made with crisp pear, loquat, and autumn pear
• Slow-simmered using old-style (gu fa) cooking methods
• 10 individually sealed 13g spoon packs per 130g box for convenient single servings
• Ready to eat with no preparation required
• Sourced from Anhui province with 12-month shelf life

Quality & Sensory

Typically a thick amber-brown paste with a smooth glossy texture and concentrated sweet pear aroma. The taste is typically rich, mellow, and naturally sweet with subtle fruity depth from slow reduction.

Technical Specifications

Usage Scenarios

• Eat one spoon pack directly as a ready-to-eat herbal paste
• Stir into warm water for a traditional pear paste drink
• Enjoy during dry autumn and winter seasons as part of daily wellness routine
• Convenient single-serve packs for home, office, or travel

Traditional Uses

In TCM tradition, pear-based pastes such as autumn pear syrup (秋梨膏) have long been prepared by slow-simmering fresh pear juice with herbs into a concentrated syrup. Traditionally associated with moistening lung dryness and easing throat discomfort during dry seasons, such pastes were commonly kept in households through autumn and winter. Loquat is traditionally paired with pear in folk preparations for respiratory comfort.

FAQ Q&A