Xinjiang Dried Figs Wuhuaguo Natural Sun Dried Fruit Sweet Snack and Soup Ingredient 1000g
$6.56 – $20.36Price range: $6.56 through $20.36
Description
Dried Xinjiang Figs, known in Chinese as Wuhuaguo (无花果), the dried fruit of Ficus carica. These whole figs are naturally sun dried with no added sugar, offering a soft, chewy texture and honeyed sweetness. In TCM, figs are traditionally considered neutral in nature and sweet in flavor, and are traditionally associated with moistening the lungs and supporting digestion. Enjoy them as a snack, steeped in water, or simmered in soups and desserts.



Key Selling Points
- Premium Xinjiang figs naturally sun dried with no added sugar or additives
- Dried fruit of Ficus carica known in TCM as Wuhuaguo (无花果)
- Soft, chewy texture with a rich honeyed sweetness ideal for snacking
- Traditionally associated in TCM with moistening the lungs and aiding digestion
- Versatile for fig tea, soups, congee, desserts, and everyday snacking



Quality & Sensory
These figs typically show a golden to amber brown color with a plump, slightly wrinkled surface. The flesh is soft, chewy, and dense, with a mellow fruity aroma. When steeped or simmered, they release a naturally sweet, honeyed flavor with subtle caramel notes.



Technical Specifications
| Product Type | Dried fruit snack and culinary ingredient |
|---|---|
| Chinese Name | 无花果 |
| Pinyin | Wuhuaguo |
| Botanical Name | Ficus carica |
| Plant Part | Whole fruit |
| Net Weight | 1000g |



Usage Scenarios
- Steep whole or halved figs in hot water for a naturally sweet fig tea
- Simmer in soups with pork ribs, chicken, or snow fungus for gentle sweetness
- Add to congee or dessert soups for a soft, honeyed fruit flavor
- Enjoy straight from the bag as a wholesome dried fruit snack



Traditional Uses
In TCM, figs are traditionally regarded as sweet and neutral, entering the lung, spleen, and large intestine channels, and are traditionally used to moisten the lungs, ease the throat, and support digestion. In folk practice, figs are commonly simmered in nourishing soups with snow fungus, lily bulb, or lean meat, or steeped in water as a mild daily drink, especially in dry seasons.


FAQ Q&A
Q: What is this product?
A: This is a 1000g pack of whole dried figs from Xinjiang, naturally sun dried with no added sugar. They are known in Chinese as Wuhuaguo (无花果), the fruit of Ficus carica.
Q: What are the traditional characteristics of figs?
A: In TCM, figs are traditionally considered sweet and neutral, associated with moistening the lungs and supporting digestion. They are a common ingredient in nourishing soups and daily drinks.
Q: How are dried figs commonly used?
A: They can be eaten directly as a snack, steeped in hot water for fig tea, or simmered in soups, congee, and dessert dishes. No special preparation is required.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Selected dried figs 100g 1 bag, Selected dried figs 100g 2 bags, Selected dried figs 250g 1 can, Selected dried figs 500g, Selected dried figs 1000g |
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