Wu Bei Zi Chinese Gallnuts Dried Wubeizi Bulk Herb Traditional TCM Ingredient 500g

Chinese Gallnuts, known in TCM as Wu Bei Zi (五倍子), are dried galls from Rhus chinensis and related sumac species. These sun-dried whole galls are a classic astringent herb, traditionally characterized as sour and salty with cold properties. Commonly used in decoctions, external washes, and traditional herbal preparations. Consult a qualified practitioner before use.

Key Selling Points

• Dried whole Chinese gallnuts known in TCM as Wu Bei Zi (五倍子)
• Botanical source from Rhus chinensis and related sumac species
• Traditional astringent herb valued in classical Chinese herbal practice
• Sun-dried and naturally processed with no further treatment
• Suitable for decoction pieces, external washes, and herbal formulations

Quality & Sensory

Typically horn-shaped or lobed galls with a grayish-brown to yellowish-brown surface and a hard, brittle texture. The aroma is mild and slightly astringent, and decocted liquid typically tastes sour and astringent.

Technical Specifications

Usage Scenarios

• Prepared as a traditional herbal decoction
• Used in external washes and sitz baths in folk practice
• Incorporated into classical herbal formulas by practitioners
• Ground into powder for traditional topical applications

Traditional Uses

In TCM theory, Wu Bei Zi is traditionally associated with astringing and securing, and has long been used in classical formulas for supporting fluid retention and traditional skin washes. It is typically decocted or ground into powder, and historically paired with herbs such as Ku Shen in external washes. Consult a qualified practitioner for guidance.

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