Wild Xi Qing Qing Fruit 500g Dried Tibetan Green Fruit Traditional Herbal Tea Ingredient Hand Selected
$9.00 – $11.25Price range: $9.00 through $11.25
Description
Wild Xi Qing Guo (西青果), the dried fruit of Terminalia chebula, is a traditional Chinese herbal material also known as Tibetan Green Fruit. In TCM theory it is considered bitter, sour, and neutral in nature, traditionally associated with the lung and large intestine channels. These hand selected whole fruits are typically simmered as a decoction or steeped as a herbal tea. This is a raw botanical for traditional use, not a health supplement.


Key Selling Points
- Wild harvested Xi Qing Guo, known in TCM as 西青果, from Terminalia chebula
- Hand selected whole dried fruits in traditional raw herb form
- Traditionally associated with the lung and large intestine channels in TCM theory
- Suitable for decoctions, herbal teas, and traditional pairings
- Available in 500g, 250g, and 100g pack sizes


Quality & Sensory
These dried fruits typically appear as small, firm, oblong drupes with a yellowish brown to dark brown exterior and a wrinkled surface. The aroma is typically mild and slightly astringent, and a prepared infusion is traditionally described as sour and astringent with a lingering bitter note.


Technical Specifications
| Product Type | Raw herbal material |
|---|---|
| Chinese Name | 西青果 |
| Pinyin | Xi Qing Guo |
| Botanical Name | Terminalia chebula |
| Plant Part | Dried fruit |
| Processing | Hand selected |


Usage Scenarios
- Simmered into traditional herbal decoctions
- Steeped as a single herb tea or blended with other botanicals
- Added to traditional herbal soup preparations
- Used in seasonal herbal wellness routines


Traditional Uses
In traditional Chinese herbal practice, Xi Qing Guo has long been valued as an astringent fruit and is traditionally associated with supporting throat comfort and moistening the lungs. It is commonly simmered in decoctions, steeped as a tea, or combined with herbs such as Pang Da Hai in classic throat-soothing pairings. Traditional texts also describe its use in formulas for chronic cough and hoarseness.


FAQ Q&A
Q: What is Xi Qing Guo?
A: Xi Qing Guo (西青果) is the dried fruit of Terminalia chebula, a traditional Chinese herbal material also called Tibetan Green Fruit. It is sold here as a raw, hand selected botanical.
Q: What is it traditionally used for?
A: In TCM theory it is bitter, sour, and neutral, and is traditionally associated with the lung and large intestine channels. It has been used in traditional practice for throat comfort and as an astringent.
Q: How is it commonly prepared?
A: It is typically simmered in decoctions or steeped as a herbal tea, often paired with other traditional botanicals. Consult a qualified practitioner for guidance on preparation and use.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Xizang green fruit 100g wild new product, Xizang green fruit 250g wild new product, Xizang green fruit 500g wild new product |
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